- East Bank Club (Chicago, IL)
- Summary: + Oversee and supervise kitchen in all phases of food storage, production, purchasing, requisitioning and sanitation + Ensure that all areas of the ... kitchen are ready for projected daily business + Drive...Menu planning and execution within budgetary guidelines Management of Staff + Supervise all hourly staff daily.… more
- Sunrise Senior Living (Westmont, IL)
- …full-service restaurant + Ability to recruit, coach, and manage the performance of a kitchen /dining room staff + Minimum two (2) years' volume cooking experience ... of food borne illness. + Maintain a clean, organized, and clutter-free kitchen environment. + Complete and maintain accurate food production records including safe… more
- Insight Global (Cincinnati, OH)
- …culinary outlets within the casino property. This role involves managing daily kitchen activities including staff supervision, training, and ensuring exceptional ... functions. Key Responsibilities: . Hire, train, schedule, and manage restaurant staff , including performance evaluations and disciplinary actions. . Align daily… more
- Compass Group, North America (Miami, FL)
- …K12 standards, ensuring adherence to portioning and presentation guidelines. * Trains kitchen staff in food preparation, equipment operation, and safety ... in Doral, FL. Reporting to the Director, successful candidate will lead kitchen operations with creativity and precision while encouraging a safe and sanitary… more
- Compass Group, North America (Fort Worth, TX)
- …+ Plans regular and modified menus according to established guidelines + Trains kitchen staff in food preparation, safe handling, and operation of equipment, ... the Executive Chef,** you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work...maintaining a safe and sanitary work environment for the staff . You will prepare or direct the preparation of… more
- Compass Group, North America (Fairhope, AL)
- …12-hour shifts, 2 on 2 off. More details upon interview. + **Requirement** : Kitchen , line cook, and experience plating food required. + **Fixed Pay Rate:** $14.25 ... established policies and procedures. May be directed by the kitchen supervisor, relief manager or team leader to ensure...clean, safe and neat environment for residents, self and staff . + Cooperates with staff of other… more
- HCA Healthcare (Salem, VA)
- …common services at no cost or for a low copay. Plans include prescription drug and behavioral health coverage as well as free telemedicine services and free AirMed ... for monitoring the fact that Executive Chefs are appropriately managing HCA kitchen assets to include preventive maintenance, reporting repair needs and assessing… more
- NANA Regional Corporation (Red Dog Mine, AK)
- …assigned supervisors with menu and recipe development + Monitors, replenishes all kitchen production items using proper rotation procedures. + Cooks such food items ... regular basis + Responsible for supervision of an assigned staff , either directly or through lead personnel. + Is...but are not limited to: background check and UA drug test. + Must be able to cooperate and… more
- Compass Group, North America (Liberty, NC)
- …availability is preferred. More details upon interview. + **Requirements:** Prior kitchen lead, organizational, and cooking experience is preferred. + **Pay Range:** ... other food-service employees. Creates an enjoyable dining experience for customers, staff and visitors. **Essential Duties and Responsibilities:** + Provides quality… more
- Compass Group, North America (Milwaukee, WI)
- …on ensuring high food quality, safety, and guest satisfaction through effective kitchen management and team development. This role involves overseeing daily ... kitchen operations, maintaining Levy's culinary standards, and collaborating across...+ Food safety and sanitation leadership: Responsibilities include training staff on sanitation practices, conducting inspections, enforcing food safety… more