• Manager , Chef de Cuisine

    University of Rochester (Rochester, NY)
    …+ Supervises and leads the kitchen team, including chefs, line cooks, and other kitchen staff , ensuring all roles are filled and the kitchen runs ... efficiently. + Supports the training, development, and mentorship of kitchen staff , ensuring proper culinary techniques and...+ Acts as a resource to the primary performance manager and other leaders in evaluating employee performance and… more
    University of Rochester (01/09/26)
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  • Assistant Culinary Experience Manager

    Impact Kitchen (New York, NY)
    …management to align with sales forecasts and budgets + Coach, train, and develop kitchen staff ; promote a culture of accountability and learning + Uphold and ... EXPERIENCE MANAGER As an Assistant Culinary Experience Manager ( ACEM ) at Impact Kitchen ,...organizational skills + Experience in training and developing culinary staff + Ability to ensure and train on consistency,… more
    Impact Kitchen (01/18/26)
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  • Executive Chef

    RiverMead (Peterborough, NH)
    …new and fulfilling. You'll: * Lead, mentor, and develop a team of cooks, chef manager , and kitchen staff . * Plan and execute seasonal, nutritious, and ... + Managing food production and ensuring quality standards + Leading and mentoring kitchen staff + Overseeing budgeting and cost control + Maintaining compliance… more
    RiverMead (01/14/26)
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  • Assistant Site Manager , DashMart Kitchens

    DoorDash (Akron, OH)
    …restaurant staples to our customers' doorsteps. About the Role As the Assistant Site Manager (ASM) for DashMart Kitchens (DMK), you'll lead the daily operations of a ... DoorDash-owned kitchen located within a DashMart fulfillment center. You'll oversee...and team success. You'll work closely with your Site Manager to lead multiple food concepts, improve processes, and… more
    DoorDash (12/12/25)
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  • Assistant General Manager Sous Chef, Winter…

    Vail Resorts (Keystone, CO)
    …during service and throughout kitchen prep and close-down. + Assist General Manager in overseeing all outlet operations and staff . **Food Preparation & ... in a fast-paced, high-volume environment. Reporting to the General Manager , you will oversee and support the BOH Lead...you will oversee and support the BOH Lead and kitchen staff while maintaining excellent standards of… more
    Vail Resorts (12/05/25)
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  • Food Service Manager

    Hy-Vee Food Stores (Quincy, IL)
    …(eg Coffee, salad case, cleanliness, kitchen repairs, and safety issues) and assigns tasks to kitchen staff . + Ensures the proper amount of staff in the ... ; Mia Italian Department Manager ; Hy-Chi Department Manager ; Service Managers; Chefs; Market Grille Service Staff...case product is rotated and replenished. + Scans the kitchen area for items and areas that need to… more
    Hy-Vee Food Stores (01/17/26)
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  • Traveling Chef Manager K-12 Foodservice

    Whitsons Culinary Group (Lexington, MA)
    …and HACCP standards. + Provide hands-on culinary support during high-volume service or staff shortages. + Collaborate with district manager s and the Director ... Traveling Chef Manager K-12 Foodservice Lexington, MA, USA Requisition Number...culinary excellence using Whitson's standards. + Train and coach kitchen teams on food preparation, cooking techniques, and service… more
    Whitsons Culinary Group (10/21/25)
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  • Floating Chef Manager - West Philadelphia…

    Whitsons Culinary Group (Philadelphia, PA)
    …passionate about food, leadership, and purpose? Join our school nutrition team as a Chef Manager and bring your talent to a kitchen that nourishes students and ... Floating Chef Manager - West Philadelphia Achievement Philadelphia, PA, USA...operations to deliver healthy, high-quality meals to students and staff Supervise and train kitchen team members… more
    Whitsons Culinary Group (12/29/25)
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  • School Food Services Manager

    Albany Leadership (Albany, NY)
    Job Title: School Food Services Manager Job Summary: The School Food Services Manager position will report to the School Business Administrator. They will ... direct the activities of the high and middle school kitchen , including, but not limited to: creating duty assignments...pleasant, cooperative, and able to work with students, teaching staff , co-workers, and the public. ? Must have good… more
    Albany Leadership (01/13/26)
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  • Dietitian/Nutritionist

    Fedcap (Rochester, NY)
    …designing curriculum for new employee orientation. + Consulting and collaborating with food service manager and kitchen staff in the educational setting (The ... of Easterseals New York (ESNY), you will provide direction to residents and their staff on healthy living and good nutrition, implement meal plans, work with the… more
    Fedcap (11/08/25)
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