• Dining Services Director-must be Serve Safe…

    PruittHealth (Atlanta, GA)
    … and dining room sanitation procedures, preparing schedules for all shifts for all kitchen and dining room staff 12. Coordinates with activity director and other ... preparation and serving techniques, pilferage and portion control, personnel development, kitchen sanitation and general management of Dining Services Department. 3.… more
    PruittHealth (01/17/26)
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  • Executive Chef - Emirates Lounge, BOS

    Compass Group, North America (East Boston, MA)
    …worksheets and waste log sheets. Tastes completed meals to ensure quality + Trains kitchen staff in food preparation, safe handling, operation of equipment, food ... schedules for equipment, storage and work areas. Ensures that kitchen staff follows and completes schedules as...highly desirable **Apply to Flik today!** _Flik is a member of Compass Group USA_ Click here to Learn… more
    Compass Group, North America (01/06/26)
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  • Demi Chef de Partie (Full Time) - InterContinental

    IHG (Houston, TX)
    …to the respective section(s) of the food and beverage outlet or kitchen . Prepare meals in accordance with portion and quality standards. At **InterContinental ... RESPONSIBILITIES:** **Financial Returns** + Provide instructions to less experienced culinary staff . Check the methods of preparation, portion, sizes, and timeliness… more
    IHG (01/06/26)
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  • Assistant Cook Manager - Food Services

    Access Dubuque (Dubuque, IA)
    …cold environment. Has manual dexterity to handle knives and other pieces of kitchen equipment such as slicers, mixers, choppers, and scales. Able to lift materials ... service. 3. Assist in the daily clean-up of the kitchen and service areas; ensures that all service areas...and coordinate the work flow of the food service staff ; assign job duties as needed and ensures for… more
    Access Dubuque (12/30/25)
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  • Lead Banquet Cook - Embassy Suites Denver Downtown

    Sage Hospitality Group (Denver, CO)
    …an ability to work as a team member and an ability to communicate with kitchen staff . + Knowledge of cooking and the practices and procedures of a kitchen ... communities. We set new standards in hospitality. **Job Overview** Manage the kitchen staff in the daily production, preparation and presentation of all food for… more
    Sage Hospitality Group (12/27/25)
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  • Server - Burque Brews Albuquerque Sunport

    Fresquez Companies (Albuquerque, NM)
    …guests' choices; identifying guests' special dietary needs and special requests. + Keeps kitchen staff informed by noting timing of meal progression and ... by providing authentic, impactful and exceptional experiences (one team member and guest at a time.)" The Server is...menu choices, specialties and menu deviations, knowing if the kitchen staff is running out of any… more
    Fresquez Companies (12/12/25)
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  • Chef de Cuisine- Red Bloom

    Atlantis Casino Resort Spa (Reno, NV)
    …overseeing the kitchen operations, ensuring exceptional food quality, managing the kitchen staff , and creating an unforgettable dining experience for our ... dishes, flavors, and seasonal variations. + Supervise and manage kitchen staff , including scheduling, hiring, training, and...environment and an environment that is focused on Team Member recognition and appreciation. Some of the ways in… more
    Atlantis Casino Resort Spa (12/05/25)
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  • Executive Chef

    Marriott (Pomona, CA)
    …Eligible:** Y **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... the staff and managing all food related functions. Works to...financial performance in all areas of responsibility. Supervises all kitchen areas to ensure a consistent, high quality product… more
    Marriott (11/18/25)
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  • Assistant Cook (37.5 Hour)

    State of Connecticut, Department of Administrative Services (Rocky Hill, CT)
    …experienced Assistant Cook (https://www.jobapscloud.com/CT/specs/classspecdisplay.asp?ClassNumber=2220TC&R1=&R3=) to join our kitchen operations. This role is a key ... and ensure a smooth and efficient food service + Adhere to all kitchen protocols, including food safety, sanitation, and dietary compliance + Perform related duties… more
    State of Connecticut, Department of Administrative Services (01/16/26)
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  • Cook II, The Edison

    Delaware North (Lake Buena Vista, FL)
    …Florida. You will be preparing food, adhering to quality standards, operating kitchen equipment, and upholding all health codes and sanitation regulations. **Pay** ... . **What we offer** We care about our team member 's personal and professional well-being. Delaware North provides a...to efficiently cook ticket orders in a high paced kitchen environment with precision and attention to detail. +… more
    Delaware North (01/06/26)
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