- Healthcare Services Group, Inc. (Boulder, CO)
- …or equivalent preferred . + Previous experience in a food service or kitchen environment is preferred but not required. + Ability to follow instructions ... you will play a crucial role in maintaining the cleanliness and organization of our kitchen and dining areas in a long-term care facility. At HCSG, we are passionate… more
- Vail Resorts (Vail, CO)
- …all banquet operations. They will help to receive food and dry goods for the kitchen and properly account for such deliveries. This position is in charge of keeping ... help the Chef(s) maintain all par levels for the kitchen (s). **Job Specifications:** + Starting Wage: $22.00/hr - $26.03/hr...all stations as required. + Develop and train line staff including interns to standard performance level. + Communicate… more
- Omni Hotels (Boston, MA)
- …a service and management philosophy which serves as a guide to respective staff . Salary for this position is: $75,000/year based on experience Responsibilities + ... culinary area, to include efficient and effective running of all the kitchen and food production outlets, ensuring operating costs are minimized. + Supervise… more
- Omni Hotels (Boston, MA)
- …a service and management philosophy which serves as a guide to respective staff . Salary for this position is: $63,000 - $80,000/year, based on experience ... assigned culinary area, to include efficient and effective running of all the kitchen and food production outlets, ensuring operating costs are minimized. + Ensure… more
- Atlantic Health System (Newton, NJ)
- …safety. + Informs department leadership of any safety issues on units, cafeteria or in kitchen . + Restocks products for patient use on the tray line. + Removes trash ... from kitchen . + Maintains the high standards of AHS in...and problems and refers more complex issues to higher-level staff . + Position includes cleaning of bodily fluids. +… more
- Omni Hotels (Boston, MA)
- …maintain a service and management philosophy which serves as a guide to respective staff . Salary range for this posiion based on expereince is 80K to 114K ... all culinary functions, to include efficient and effective running of all the kitchen and food production outlets, ensuring operating costs are minimized. + Ensure… more
- Golden Route Operations (Laughlin, NV)
- …Qualifications + Minimum of six months previous cooking experience in a high volume kitchen and/or line cooking preferred . + Minimum of six months previous ... experience in a food and beverage kitchen with prior experience selecting products and ensuring their...prior experience selecting products and ensuring their proper storage preferred . + Ability to read, write, speak and understand… more
- Compass Group, North America (Portland, OR)
- …freedom to be creative, take risks, and truly shine. We are committed to our staff growing, trying new things, and learning all that they can. Our rapid growth and ... understands that a strong safety culture and a supportive kitchen community are the foundation of everything we do....scheduling tools * ServSafe or Department of Health Certification preferred * Associate's degree in Culinary Arts preferred… more
- Guest Services (Bear Mountain, NY)
- …Job Summary: Are you a passionate and reliable cook who thrives in a fast-paced kitchen ? Bear Mountain Inn is seeking an Experienced Line Cook to join our dynamic ... + Maintain cleanliness, organization, and safety standards in all kitchen areas. + Work collaboratively with chefs and fellow...willingness to learn. + Food Safe certification or equivalent ( preferred ). + Why Join Bear Mountain? At Bear Mountain… more
- ASM Global (Albuquerque, NM)
- …food preparation and cooking in high volume. A Cook III supports kitchen operations through mentoring, quality control, and ensuring smooth, efficient service. This ... role works in the kitchen and in concessions preparing food items for the...+ Train and mentor Cook I and COOK II staff , providing guidance on technique and workflow. + Monitor… more
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