• Line Cook

    Six Flags (Queensbury, NY)
    …Work efficiently and effectively in a fast-paced environment. + Communicate clearly with other kitchen staff . + Adhere to all Six Flags policies and procedures. ... Tales! If you crave the energy of a fast-paced kitchen and have a passion for creating delicious food,...(read, speak, and understand). + Previous culinary experience is preferred . + Ability to work flexible hours, including nights… more
    Six Flags (01/16/26)
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  • Food Services Worker

    Aerotek (Whittier, CA)
    …sanitation, and dishwashing. **Responsibilities** + Assist in serving food to patients and staff in the cafeteria. + Ensure proper kitchen sanitation and ... is advantageous. + Experience with janitorial tasks and housekeeping preferred . + Ability to troubleshoot and perform general labor...**Work Environment** The role is based in a hospital kitchen /cafeteria environment, where you will be part of a… more
    Aerotek (01/16/26)
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  • Food Service Worker- Minisink School Nutrition

    Whitsons Culinary Group (Slate Hill, NY)
    …serve meals to students and staffSet up and clean serving areas and kitchen equipmentFollow all food safety and sanitation guidelinesContribute to a positive and ... food safety rulesEnjoyment of being around children and school staff Why Join Us? + Competitive pay + opportunities...As a substitute team member, you'll help keep the kitchen running smoothly and students smiling-even if you're only… more
    Whitsons Culinary Group (01/15/26)
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  • Dietary Helper II

    Corewell Health (Wayne, MI)
    …trays and supplies to patient care areas. Retrieval of trays and return to kitchen . Cleaning and sanitation of work area, equipment, dishes and utensils, pots and ... pans. Use of commercial kitchen equipment. Knowledge and application of safe food handling...within department and with all hospital departments, patients, and staff . + All other duties as assigned. Range of… more
    Corewell Health (01/15/26)
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  • Prep Cook

    ASM Global (Scranton, PA)
    …expectations.* Maintain a clean, sanitary and orderly setting within the kitchen .* Complete closing duties and checkout with manager/supervisor.* Must know the ... "layout" of the kitchen and back of the house area where you...bathroom and staircase are), and be able to direct staff and guests to their designation.* Must be aware… more
    ASM Global (01/15/26)
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  • Food Services Worker

    ABM Industries (Moreno Valley, CA)
    …Worker performs a variety of tasks in food preparation and service to patients, staff and visitors. **Pay: $23.00 - $24.30 per hour (Schedule will vary - need ... provided** No high school diploma, GED or college degree required** ** Preferred Qualifications:** Customer service experience** 6 months in food service**… more
    ABM Industries (01/14/26)
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  • Chef, Executive Sous

    Compass Group, North America (St. Petersburg, FL)
    …This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the ... staff . You will prepare or direct the preparation of...culinary experience + Mastery of a wide variety of kitchen positions and stations + Ability to think on… more
    Compass Group, North America (01/14/26)
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  • Culinary Cook/Cocinero

    ASM Global (CO)
    …expectations.* Maintain a clean, sanitary and orderly setting within the kitchen .* Complete closing duties and checkout with manager/supervisor.* Must know the ... "layout" of the kitchen and back of the house area where you...bathroom and staircase are), and be able to direct staff and guests to their designation. * Must be… more
    ASM Global (01/14/26)
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  • Sous Chef - Musical Instrument Museum

    Guest Services (Phoenix, AZ)
    …the direct management assistant to the Chef and is second in command in the kitchen . The Sous Chef prepares foods for service according to assignment by the Chef and ... in recruiting, supervising, training, scheduling, disciplining, and directing the culinary staff . + Control expenses. Determine food and supply needs for unit.… more
    Guest Services (01/13/26)
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  • Executive Sous Chef

    Marriott (New York, NY)
    …and daily operations of all culinary outlets. You'll help lead kitchen operations with precision and creativity, ensuring a consistently high-quality dining ... Resources in the production and preparation areas of the kitchen in order to attract, retain and motivate the...years of employment in a related position. Hotel experience preferred . Requires advanced knowledge of the principles and practices… more
    Marriott (01/09/26)
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