- Vail Resorts (Ludlow, VT)
- …+ Starting Wage: $52,000.00 - $63,814.21 + Employment Type: Year Round (10-month) + Shift Type: Full Time hours available + Minimum Age: At least 18 years of ... Food & Beverage Manager in training, and supervising all staff . + Sets the example for all other ...overall service excellence. + Works on the floor or kitchen in the restaurant, exceeding guest satisfaction as well… more
- ARAMARK (Fort Wayne, IN)
- …execute team meetings and daily huddles + Complete and maintain all staff records including training records, shift opening/closing checklists and performance ... a management position overseeing chef managers as well as hourly culinary staff , responsible for developing and executing culinary solutions to meet customer needs… more
- ARAMARK (Greenville, NC)
- …execute team meetings and daily huddles + Complete and maintain all staff records including training records, shift opening/closing checklists and performance ... a management position overseeing chef managers as well as hourly culinary staff , responsible for developing and executing culinary solutions to meet customer needs… more
- State of Arkansas (West Memphis, AR)
- …Crittenden Posting End Date: 9/19/2025 Anticipated Starting Salary: $61,523.00 Location: KITCHEN - East Arkansas Community Corrections Center - West Memphis This ... is for a KITCHEN Sergeant position at East Arkansas Community Corrections Center...Officers, ensuring the security and safety of inmates and staff in a correctional facility. This position involves supervising… more
- Westborough Behavioral Healthcare Hospital (Westborough, MA)
- …put forth for patients and making sure they are served the proper food. Shift details: Full-time 40 hours per week Essential Duties + Participate in provision of ... quality meals and nutritional services to patients, staff and guests. Maintains a clean and sanitary work...laws. + Assists the Director of Food Services with kitchen duties as assigned. + Performs other related duties… more
- Adams and Associates (Philadelphia, PA)
- …menu. + Ensures sufficient food is prepared, minimizing waste. + Participates in kitchen clean-up to facilitate sanitizing of all food service areas. + May provide ... Job Corps' Work-Based Learning students. + Supervises Food Service staff during assigned shifts in the absence of management...disposes of food in the proper manner. + Cleans kitchen area, equipment, and cafeteria as required to ensure… more
- Lincoln County (Newport, OR)
- …1st through April 30th, 7 days a week. We are filling BOTH swing- shift (5pm-12am) and graveyard (12am-8am) positions for the shelter. Community Shelter and Resource ... works collaboratively with supervisor or manager to motivate, engage and support staff . + Monitor team performance and reports on metrics, quality improvement and… more
- PathStone Corporation (Bridgeton, NJ)
- …food, serving meals and cleaning-up after food service for the children/ staff of the program. Requirements (Education, Experience, Certification, Knowledge, Skill): ... of center meals in accordance with USDA requirements. Perform kitchen duties including preparing meals and clean-up. In absence...in the bus to prevent injuries to children and staff . Participate in monthly emergency bus evacuation drills. Direct… more
- PeopleReady (Bridgeville, PA)
- …on order slips, memorize orders, or enter orders into computers for transmittal to kitchen staff . + Engage with customers in a friendly manner. + Knowledge ... meal costs and sales taxes. + Help food preparation staff when necessary + Food serving and dish washing...necessary + Food serving and dish washing in the kitchen **Available shifts:** Shift Timings: All Available… more
- ARAMARK (Rosemont, IL)
- …execute team meetings and daily huddles + Complete and maintain all staff records including training records, shift opening/closing checklists and performance ... The Executive Sous Chef is responsible for overseeing culinary staff and developing and executing culinary solutions to meet...presentation of food + Train and manage culinary and kitchen employees to use best practice food production techniques… more