• Facilities Maintenance Technician - Part-Time…

    The Yarrow Group (Jackson, WY)
    …repairs, carpentry, HVAC, plumbing, painting, refrigeration, electrical, video, and commercial kitchen systems as assigned. + Adhere to daily work schedules for ... and on basic problem solving as assigned. + Attend daily, weekly and/or monthly shift meetings with crew to communicate work schedules and hotel issues as necessary.… more
    The Yarrow Group (08/09/25)
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  • Senior Cook

    Banner Health (Page, AZ)
    …knowledge in cooking and food preparation skills to other members of the kitchen staff . Has primarily inter-department responsibility. May deal with external ... City/State:** Page, Arizona **Department Name:** Culinary & Nutrition-Hosp **Work Shift :** Varied **Job Category:** Facilities, Environmental Services, and Culinary… more
    Banner Health (07/20/25)
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  • Line Cook (Indian/Asian Cooking Experience…

    IHG (Houston, TX)
    …cook orders for daily operations + Maintain sanitation and cleanliness standards in the kitchen area that meet or exceed the state and local Health Board inspection ... 50 pounds + Standing up and moving about the kitchen + Handling food, objects, products and utensils +...amount of time when interacting with other cooks, wait staff and supervisors + Reading and writing abilities are… more
    IHG (07/18/25)
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  • Server Assistant

    Inns of Aurora (Aurora, NY)
    …Responsibilities/Duties/Functions/Tasks: + Set up dining area and server stations before each shift + Stay informed of daily menu updates + Set tables prior ... + Complete all cleaning duties required at end of shift + Report any customer service or issues in...Remove dishes and glasses from tables and take to kitchen during meals + Run food from kitchen more
    Inns of Aurora (07/09/25)
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  • PM Line Cook

    Sage Hospitality Group (Denver, CO)
    …to ensure maximum efficiency during meal periods. + Monitor the equipment maintenance and kitchen "clean as you go" policy to ensure strict adherence. + Prepare food ... are kept at proper temperatures. + Check pars for shift use, determine necessary preparation, freezer pull and line...of cooking and the practices and procedures of a kitchen in order to perform non-repetitive analytical work. **Physical… more
    Sage Hospitality Group (06/21/25)
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  • Cook

    State of Minnesota (Park Rapids, MN)
    …+ **Division/Unit** : DNR Parks & Trails Reg 1 / Itasca State Park + **Work Shift /Work Hours** : Rotating Shift + **Days of Work** : Varies + **Travel Required** ... for use in the Douglas Lodge and Mary Gibbs kitchen . + Maintain cleanliness, sanitation, and organization of the...variety of audiences and meet expectations and requirements of staff and customers. Time management skills sufficient to make… more
    State of Minnesota (06/19/25)
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  • Food & Beverage Supervisor - Sheraton

    Sherman Associates, Inc. (Duluth, MN)
    …must also have a the capability of handling sudden situations that arise, such as staff or customer complaints, lack of inventory, and lack of staff members + ... Supervises front of the house associates including staff direction, coaching, training and evaluating + Monitors the...able to exert well-paced ability to reach tables and kitchen , as well as other departments of the hotel… more
    Sherman Associates, Inc. (09/14/25)
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  • RN, Registered Nurse - Wound Care

    Trinity Health (Columbus, OH)
    **Employment Type:** Part time ** Shift :** Day Shift **Description:** Mount Carmel Nurses are the heartbeat of our health system. We have several opportunities ... suite with 12 operating rooms, an expanded cafeteria and kitchen with bistro-like dining and room service, a new...RN, under the direction of the Director, plans, organizes staff and directs the delivery of patient care in… more
    Trinity Health (09/03/25)
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  • Senior Food Service Attendant

    Providence (Portland, OR)
    **Description** **Senior Food Service Attendant (day shift , part - time available) at Providence St Vincent Medical Center** **Want to know what's like working at ... Providence?** **Click here!** All Food Service staff must provide a high level of customer service...and food service. + Experience in Healthcare or Dietary kitchen using therapeutic diets. + 6 months experience working… more
    Providence (09/09/25)
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  • Sommelier / Wine Department

    Bern's Steak House (Tampa, FL)
    …up and down stairs. + Assist all employees and determines how to best utilize staff for each shift . + Manage all employees to maintain highest quality standards ... Provide continuous wine training, tasting and education to ensure staff wine knowledge is achieved. + During service, ensure...Perks Immediate + Closed On Monday + Holiday Bonus Shift Pay for Thanksgiving Day and Christmas Eve +… more
    Bern's Steak House (07/15/25)
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