- Guest Services (Mount Rainier, MD)
- Compensation Amount: The Sous Chef is the conductor of the kitchen and must have excellent verbal communication with Chefs, Cooks, FOH Management, Servers, & guests. ... Chef. The Sous Chef can manage ticket times and support cooks effectively by proactively and politely communicating with...cooks effectively by proactively and politely communicating with both kitchen and servers. They must be a working Sous… more
- Middlebury College (Middlebury, VT)
- …hour. Core Responsibilities: + Assists other chef/cooks as needed as well as other kitchen workers and performs other duties as necessary or as instructed. + Ensure ... the highest standard in sanitary kitchen procedures, food preparation, and food storage by following...+ following instructions; working collaboratively and with integrity to support our mission is essential. Requirements + 1-2 years… more
- Delaware North (Lake Buena Vista, FL)
- …Florida. You will be preparing food, adhering to quality standards, operating kitchen equipment, and upholding all health codes and sanitation regulations. **Pay** ... to efficiently cook ticket orders in a high paced kitchen environment with precision and attention to detail +...be required to perform other duties as needed to support the overall goals and objectives of the team… more
- Whitsons Culinary Group (Bensalem, PA)
- …and organized kitchen environment + Collaborate with dietary and clinical staff to meet patients' nutritional and medical needs + Follow procedures for special ... a Cook and help prepare fresh, healing meals that support wellness and recovery in a calm, caring environment....part of a healthcare mission that starts in the kitchen . Apply today and help serve wellness on a… more
- SUNY College of Environmental Science and Forestry (Wanakena, NY)
- Location: Wanakena, NY Category: Support Staff Posted On: Wed Nov 5 2025 Job Description: UNIT/LOCATION: Ranger School, Wanakena, NY TITLE/SALARY GRADE: Food ... and no damaged product is accepted + Communicates with kitchen manager and food service staff regarding general kitchen needs; receives and responds… more
- University of Southern California (Los Angeles, CA)
- …with our employees! We offer a wide variety of benefits and programs that support our staff and their families. For more information please visit ... USC Hospitality serves thousands of students, athletes, faculty, and staff , as well as our many visitors. Hospitality is...impact on the quality of food produced in our kitchen as well as the overall service extended to… more
- BriteLife Recovery (West Kill, NY)
- …additional compensation for your dedication with our shift differential program. + Staff Development: Engage in our solid staff development program, fostering ... in a great working environment that encourages collaboration, creativity, and mutual support . + Career Growth: Explore endless growth opportunities and the chance to… more
- State of Colorado (Garfield County, CO)
- …with clients or patients, including but not limited to maintenance personnel, housekeeping staff , kitchen staff , and security personnel.) + Full background ... as well as their physical and medical requirements. All staff members of Rifle are committed to providing a...position also assists in maintaining a safe and sanitary kitchen , dining rooms and storage areas. Job Duties: +… more
- Vail Resorts (Moran, WY)
- …This responsibility includes complete management of the North Grille excluding the kitchen staff , in cooperation with the F&B Director. Day-to-day management ... mind and willingness to learn. + Be Hands On. Support service staff and bartender: take reservations,...Meetings. Keep staff engaged and educated, inform staff and kitchen of reservations and special… more
- Omni Hotels (Irving, TX)
- …a service and management philosophy that serves as a guide to respective staff . Includes keeping outlets, kitchen and banquet well supplied with equipment. ... + Meet with the Executive Chef and review the kitchen needs daily. + Maintain close communication with F&B...equipment set-up sheets and ensure follow through on banquet support needs required from Stewarding. + Establish par levels… more
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