• Salad Prep (FT- 0.9 FTE, Day Shift)

    Bozeman Health (Bozeman, MT)
    …and various dishes for patients and cafeteria customers. The Salad Prep Cook provides support for the smooth operation of our kitchen specifically in the areas ... Hospital participates as a member of the food production staff to prepare and serve a culinary experience to...(6) months of experience working in a high-volume commercial kitchen Essential Job Functions: In addition to the essential… more
    Bozeman Health (11/13/25)
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  • Executive Sous Chef

    Marriott (West Hollywood, CA)
    …culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest ... financial performance in all areas of responsibility. Assists in supervising all kitchen areas to ensure a consistent, high quality product is produced. Responsible… more
    Marriott (11/04/25)
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  • Dishwasher Supervisor

    East Bank Club (Chicago, IL)
    …The Dishwasher Supervisor plays an essential role in overseeing the dishwashing staff and ensuring that all dishware, cookware, and utensils are meticulously cleaned ... organization, and ensuring that all dishwashing operations run smoothly in a fast-paced kitchen environment. Pay Rate: $21.00 per hour. This role is considered entry… more
    East Bank Club (11/01/25)
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  • HCSS Catering Attendant I - University Events (As…

    UTMB Health (Galveston, TX)
    …with all event hosts and staff , non-UTMB contract employees, contract kitchen staff and University Events management to provide services to multiple ... Events (As Needed) **Galveston, Texas, United States** **Hot** Healthcare Support Services HealthCare System Staffing Requisition # 2503498 **JOB DESCRIPTION**… more
    UTMB Health (09/29/25)
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  • Dining Services Coordinator

    Sunrise Senior Living (Bellevue, WA)
    …full-service restaurant + Ability to recruit, coach, and manage the performance of a kitchen /dining room staff + Minimum two (2) years' volume cooking experience ... culinary programs, accurate delivery of dietary modifications, Provide culinary support on an as-needed basis, procurement, financial and budgetary management,… more
    Sunrise Senior Living (11/21/25)
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  • Market Executive Chef

    HCA Healthcare (Salem, VA)
    …come first. HCA Healthcare has committed up to $300 million in programs to support our incredible team members over the course of three years. **Benefits** LewisGale ... Employee Stock Purchase Plan with 10% off HCA Healthcare stock + Family support through fertility and family building benefits with Progyny and adoption assistance.… more
    HCA Healthcare (10/24/25)
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  • Executive Chef, Healthcare

    Compass Group, North America (Oshkosh, WI)
    …operation within the food and nutrition department, lead a team of 8 hourly kitchen staff , and direct the preparation of meals in accordance with corporate ... + Plans regular and modified menus according to established guidelines + Trains kitchen staff in food preparation, safe handling, and operation of equipment,… more
    Compass Group, North America (10/01/25)
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  • Assistant Residential Manager - New Residential…

    COARC (Chatham, NY)
    …the day-to-day operations of the designated residential site and ensure appropriate staff coverage and delivery of services. Support the emotional, physical ... with the NADSP Code of Ethics. ESSENTIAL DUTIES AND RESPONSIBILITIES + Oversee and support the development of staff ; provide training to program staff more
    COARC (11/15/25)
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  • Restaurant Line Cook

    Barnes & Noble (Folsom, CA)
    …orders as needed. * Prepare menu items in cooperation/partnership with the rest of the kitchen staff . * Place priority on a clean and tidy environment by ... food for the team. You are efficient and always support the line by your speed of service. You...* Maintain a positive and professional approach with the kitchen staff and work calmly under high… more
    Barnes & Noble (11/14/25)
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  • Restaurant Chef

    Marriott (Nashville, TN)
    …Accountable for achieving financial goals. Participates in training specialty restaurant staff on menu items including ingredients, preparation methods and unique ... or products, including making artistic contributions. * Supervises restaurant kitchen operations. * Recognizes superior quality products, presentations and flavor.… more
    Marriott (11/13/25)
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