- Masonicare (Rocky Hill, CT)
- …of all pots and pans using proper chemicals and procedures. Cleans all kitchen equipment as requested by supervisor . Organizes and cleans storerooms and ... Responsibilities: 1. Assist in the general sanitation of the kitchen , which encompasses all aspects of proper sanitation procedures....coolers. 4. Removes all garbage from kitchen and puts in dumpster as well as recycle… more
- Amentum (Agana, GU)
- …wooden, tentage, containers, collapsible hard and soft shelters, shower/shave, kitchen and latrine equipment and water distribution systems. Supervises fabrication ... replacement items for all hard and soft shelters, containers and shower/shave, kitchen and latrine equipment. + Prepares and completes documentation including Work… more
- BJC HealthCare (St. Louis, MO)
- …plan(s). + Opens and closes the Patient Services area and/or the Commissary Kitchen in the absence of a supervisor . Demonstrates/teaches "Standard Work" ... **Role Purpose** The Team Lead position provides assistance to the Supervisor in Patient Services in the daily operational functions and/or production… more
- Sage Hospitality Group (North Bethesda, MD)
- …100 degrees if working at location with outside dining/bar and when assisting in kitchen **Benefits** Many of the benefits begin the first of the month following or ... coinciding with date of hire. Benefits consist of the following: - Two (2) medical plan options - Dental - Vision - Life Insurance - Accidental Death & Dismemberment (AD&D) - Short Term Disability (STD) - Long Term Disability (LTD) - Critical Illness -… more
- Atrium Hospitality (Omaha, NE)
- …cleanliness, and team performance. + Serve as a key link between front-of-house and kitchen teams to ensure seamless operations and guest satisfaction. + Step in as ... needed to support bartending, bussing, or food running duties to maintain efficient service flow. + Manage scheduling and supply orders to balance business needs with labor and cost control. **What We Are Looking For:** + 6+ months of experience in a server or… more
- Sage Hospitality Group (Charlotte, NC)
- …Perform preventive maintenance and necessary repairs and all hotel equipment, including kitchen , laundry, boiler, plumbing, pool, HVAC, electrical and guest rooms. + ... Monitor and maintain all engineering functions when full engineering staff is not available (ie weekends and evenings). + Respond to all emergency situations including fire alarms, bomb threats, disasters and power failures; notify the appropriate authorities.… more
- Omni Hotels (Hot Springs, VA)
- …Lawn, Driving Range, Mt. Vernon Lawn) of hotel, in the restaurant, lounge and kitchen areas, with exposure to extreme temperatures. + Exposure to Food and Beverage ... hazardous cleaning chemicals. + Exposure to food items and beverages. Qualifications + Previous banquet and event set up experience, preferred. + Previous hospitality/customer service experience, preferred. + Ability to clearly and pleasantly communicate both… more
- Justice, Bureau of Prisons/Federal Prison System (Terre Haute, IN)
- …and ash handling systems, and auxiliary steam equipment in the institution kitchen , hospital, laundry, etc.. Responsible for the professional maintenance of the ... piping and related equipment for the housing units, supportive buildings, guard towers, and the main powerhouse. Along with all other correctional institution employees, incumbent is charged with responsibility for maintaining security of the institution. The… more
- IHG (Lakewood, WA)
- …and exterior of buildings, hotel rooms and contents, laundry and kitchen /refrigeration equipment, lighting, heating, air conditioning (HVAC), ventilation, and water ... treatment systems, and swimming pool-if applicable, etc. + Schedule and/or perform preventive maintenance duties as outlined in the Preventative Maintenance Program (eg HoliKare, CrowneKare, SuiteKare, etc.). + Follow and enforce procedures that ensure the… more
- Kimpton Hotels & Restaurants (Nashville, TN)
- …the cleanliness of the restaurant internally and externally. + Coordinate kitchen cleanliness with Chef. + Coordinate service area maintenance when necessary. ... + Supervise all non-supervisory employees. + Assist with interviewing, hiring, and training employees; planning, assigning and directing work; appraising performance; rewarding and coaching employees; addressing complaints and resolving problems. **What You… more
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