- Compass Group, North America (Mammoth Lakes, CA)
- …+ Under supervision, assigns duties to associates for efficient operation of the kitchen . + Ensures efficient meal delivery to service areas; supervises meals. + ... Monitors associates and storage areas to ensure proper storage and handling of products, including portion, presentation, and recipe controls; delegates or completes appropriate corrective action. + Inspects work areas to confirm food and personal safety… more
- ASM Global (Sacramento, CA)
- …* Must have a high school diploma or equivalent* 2 years' experience in a high-volume kitchen area* Must be able to work long flexible hours* Must be able to work ... extended hours due to business requirements including late nights, weekends and holidays* Ability to stand, sit, use of hands to handle, or feel, reach with hands and arms* Ability to lift and/ or move up to 50 pounds* Specific vision abilities required by… more
- ASM Global (Los Angeles, CA)
- …Must have a high school diploma or equivalent* 2 years' experience in a high-volume kitchen area* Must be able to work long flexible hours* Must be able to work ... extended hours due to business requirements including late nights, weekends and holidays* Ability to stand, sit, use of hands to handle, or feel, reach with hands and arms* Ability to lift and/ or move up to 50 pounds* Specific vision abilities required by… more
- Compass Group, North America (Naples, FL)
- …+ **Requirement** : Minimum 4-5 years of experience in a high-volume kitchen environment or in a healthcare supervisory setting. + **Perks:** Comprehensive health, ... dental, and vision insurance; PTO; Matching 401(k) retirement plan + **Pay Range** : $23.00 per hour to $24.00 per hour **WHAT'S IN IT FOR YOU** A fun work environment, robust benefits package, great team members, and a career with one of the top hospitality… more
- ASM Global (New Orleans, LA)
- …Must have a high school diploma or equivalent* 2 years' experience in a high-volume kitchen area* Must be able to work long flexible hours* Must be able to work ... extended hours due to business requirements including late nights, weekends and holidays* Ability to stand, sit, use of hands to handle, or feel, reach with hands and arms* Ability to lift and/ or move up to 50 pounds* Specific vision abilities required by… more
- Omni Hotels (Frisco, TX)
- …at all times when kitchen equipment not in working order to a supervisor /manager assigned. + Assist kitchen staff when needed. + Assist Stewarding ... for guests' dining experience. + Performs duties to maintain kitchen work areas and restaurant equipment and utensils in... area, floors and walls. + Report inventory to supervisor for supplies and cleaning chemicals. + Following safety… more
- The Salvation Army (Schenectady, NY)
- …dishes, as well as food storage clean, in order, and organized.* Report kitchen and equipment problems to immediate supervisor .* Assist in keeping dining ... Sorting and distribute the harvested produce via Food Pantry and Soup Kitchen * Assist in monitoring timely submission, accuracy, and appropriateness of responses for… more
- The Salvation Army (Schenectady, NY)
- …and monthly records and statistics for daily breakfast and lunch count. * Report kitchen and equipment problems to immediate supervisor .* Keep dining and ... conscious on food expiration dates.* Ensure that the soup kitchen is properly stocked and that there is a...for storing and rotating food properly and safely.* Maintain kitchen cleanliness- floors, freezers, refrigerators, stoves, ovens and all… more
- King's Seafood Company (Denver, CO)
- …area and kitchen . + Follow manager's instructions. + Report to supervisor before leaving duty. + Follow maintenance program and cleaning schedule. + Alert ... tools. They ensure all the dishes, glasses, silverware, and kitchen equipment is clean and ready to use when...Reimbursement + Generous Dining Discount + Exposure to new kitchen techniques Once hired, you will be trained in… more
- King's Seafood Company (Corona, CA)
- …area and kitchen . + Follow manager's instructions. + Report to supervisor before leaving duty. + Follow maintenance program and cleaning schedule. + Alert ... tools. They ensure all the dishes, glasses, silverware, and kitchen equipment is clean and ready to use when...safety and sanitation. You will be trained on our kitchen standards and you will contribute and excel in… more