- Compass Group, North America (Groton, MA)
- …_Note: online applications accepted only._ + **Schedule:** Full time; Days and hours may vary. More details upon interview. + **Requirement:** Prior kitchen ... Responsible for records from area worked during service periods. + Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or… more
- Silver Diner Development, LLC (Chantilly, VA)
- …flavor profiles, food trends from around the world, every station in the kitchen and the opportunity for growth and promotion through our hat development program. ... ladder with opportunities to learn new skills in the kitchen and promotions. + Weekends and holiday availability is...offer the opportunity for growth, including becoming a trainer, supervisor , and manager. Over 60% of our managers and… more
- Compass Group, North America (New York, NY)
- …accepted_ _only_ _._ + **Schedule** : Full and part time schedule. Days and hours may vary. More details upon interview. + **Requirement** : At least 2 years ... of kitchen experience required. + **Pay Range:** $23.00 per hour...Reports needed maintenance, faulty equipment or accidents to the supervisor immediately. + Attends in-service and safety meetings. +… more
- Compass Group, North America (Ada, OK)
- …_only_ _._ + **Schedule** : Full time and part time schedules. Days and hours may vary. More details upon interview. + **Requirement** : 2 years of previous ... commercial kitchen experience is required. _*Internal Employee Referral Bonus Available_...Reports needed maintenance, faulty equipment or accidents to the supervisor immediately. + Attends in-service and safety meetings. +… more
- NANA Regional Corporation (Tok, AK)
- **Job Description** The Remote Chef is to manage assigned kitchen staff by ensuring a positive and safe working environment, as well as ensuring all assigned staff ... cooking foods in a remote camp environment. + Notify supervisor if safety and sanitation standards are not being...demonstrated leadership experience in a commercial or remote camp kitchen setting. + At least five (5) years of… more
- Compass Group, North America (Los Angeles, CA)
- …online applications accepted only._ + **Schedule** : Part time Schedule. Days and hours may vary. Open availability is preferred. More details upon interview. + ... **Requirement** : Previous food preparation, culinary and kitchen cleaning and safety knowledge experience are required. + **Perks** : **Free employee meal, paid… more
- Compass Group, North America (Washington, DC)
- …accepted_ _only_ _._ + **Schedule** : Full time flexible schedules. Days and hours may vary; more details upon interview. + **Requirement** : One year of ... kitchen experience is required. + **Pay Range:** $19.00 per...Reports needed maintenance, faulty equipment or accidents to the supervisor immediately. + Attends in-service and safety meetings. +… more
- Compass Group, North America (Washington, DC)
- …including but not limited to welding, plumbing, electrical, food truck kitchen maintenance, driving of vehicles, on campus fleet troubleshooting support, generator ... decisions on all minor and routine repairs; reports major problems to the supervisor , foreman or journeyman. + Cleans sidewalks and parking areas; picks up and… more
- Whitsons Culinary Group (Groton, CT)
- …team as a Food Service General Manager and take the lead in a mission-driven kitchen that fuels young minds and futures. What You'll Do: + Inspire and lead the ... performance goals + Foster a positive, student-centered, and inclusive kitchen culture We're Looking For: + 3-5 years of...ability to adjust focus. + Position may require extended hours including evenings and/or weekends, travel to multiple work… more
- NANA Regional Corporation (Fairbanks, AK)
- **Job Description** The Remote Chef is to manage assigned kitchen staff by ensuring a positive and safe working environment, as well as ensuring all assigned staff ... cooking foods in a remote camp environment. + Notify supervisor if safety and sanitation standards are not being...demonstrated leadership experience in a commercial or remote camp kitchen setting. + At least five (5) years of… more