- King's Seafood Company (Denver, CO)
- …+ Any previous supervisor experience. + 2 years' experience in a kitchen /cook role + Ability to communicate in a satisfactory manner, both verbal and written ... management team in providing a friendly, helpful and knowledgeable kitchen crew that goes above and beyond at all...the flow of the business + Constant deferral to Manager on duty for business decisions that will effect… more
- Sage Hospitality Group (Philadelphia, PA)
- …and supervise the set-up and food production areas within the service pastry kitchen to maximize **Responsibilities** + Pull all food needed for daily production ... supervise good housekeeping practices in all areas in the kitchen . + Turn in the daily cleaning checklist and...the help of the Executive Chef or Food Production Manager to minimize waste. + Attend all employee meetings,… more
- Sunstates Security (Austin, TX)
- Unarmed Site Protection Supervisor - 1st and 2nd shift - $26/hr (#70) Austin, TX, United States of America $26.00 -$26.00 BackApply Now Back Apply Now Overview Join ... / Requirements HIRING IMMEDIATELY Sunstates Security is currently seeking Full-Time 40hr, Site Supervisor in the Austin, TX area . Monday-Friday Daytime with a pay… more
- Bassett Healthcare (Oneonta, NY)
- …Food Service Supervisor is to provide assistance to the Food Service Manager . The Food Service Supervisor ensures staff deliver quality nutritional services ... the duties in the absence of the Food Service Manager . Assist with development of sanitation a check list...list and supervises departmental sanitation. Provide dining room and kitchen supervision to make sure that the needs of… more
- University of Buffalo - Campus, Dining (Buffalo, NY)
- …Job title Supervisor of Dining Services Reports to General Manager Department Operations FLSA Status Hourly, Non-Exempt, (hours/shifts may vary) Position Summary ... schedules and provides daily supervision of student and student manager staff including: coaching, counseling, and performance evaluation. +...can be loud and busy. There is exposure to kitchen hazards such as hot surfaces and liquids, sharp… more
- Presbyterian Homes and Services (Andover, MN)
- …a minimum a high school or equivalent education. Completion of a food service supervisor course preferred, Certified Dietary Manager preferred. + One (1) year ... - The Farmstead is seeking a Nutrition & Culinary Supervisor to join its team. The Nutrition & Culinary...setting. + Knowledge of state and federal food-handling and kitchen regulations (Serve Safe Certification). Must possess knowledge of… more
- Compass Group, North America (Seattle, WA)
- Levy Sector Position Title: Culinary Supervisor Pay Range: $29.56 to $30.15 per hour Diversity of thought and inclusion for all is what drives our success - we ... out by following the link below: http://www.levyrestaurants.com/who-we-are/ Summary The Stewarding Supervisor is responsible for always cleaning all areas of the… more
- NANA Regional Corporation (Anchorage, AK)
- …NMS has an exciting opportunity for an experienced Concessions and Catering Supervisor . The ideal candidate is a passionate, high energy, motivated manager ... excellence in food, beverage & service standards. The Concessions and Catering Supervisor will provide leadership for the culinary teams in Catering, Concessions,… more
- University of Buffalo - Campus, Dining (Buffalo, NY)
- …The Sales Supervisor provides support and assistance to the Sales Manager and continuously works closely with the entire Catering and Concessions team. This ... Job Description Job title Catering Sales Supervisor Reports to Director of Catering and Concessions...can be loud and busy. There is exposure to kitchen hazards such as hot surfaces and liquids, sharp… more
- Hunterdon Health Care System (Flemington, NJ)
- …employees of the kitchen and cafeteria in the absence of the manager . Monitors and assists in the provision of patient room service, catering, purveyor orders ... Position Summary The Supervisor of the Nutrition department supervises the nutrition...1. Is responsible for the day-to-day operations of the kitchen and cafeteria to include but not limited to:… more
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