- Rush University Medical Center (Chicago, IL)
- …able to identify unusual situations that arise, manage stress effectively. ** Preferred Job Qualifications:** * Experience as a Sous/Executive Sous Chef. **Physical ... carry 40 pounds minimum, stooping, kneeling, reaching, sufficient dexterity to operate kitchen utensils and computer keyboard. * Able to communicate using a variety… more
- ASM Global (Hato Rey, PR)
- …managed public assembly facilities, has an excellent opening for a Food & Beverage Supervisor (On Call, Part-Time) for the Food & Beverage at Coliseo de Puerto Rico. ... Directly supervises employees in the F&B Department, including Concessions, Kitchen , and Bars. Carries out supervisory responsibilities in accordance with… more
- Atrium Hospitality (Glendale, AZ)
- …and equipment handling procedures. + Oversee cleanliness and organization of all kitchen prep, dish, and storage areas in compliance with health standards. + ... + Prior stewarding experience-ensures familiarity with cleaning processes, safety standards, and kitchen operations. + 2+ years of supervisory or lead experience … more
- Omni Hotels (Boston, MA)
- …+ Supervise the banquet sanitation operation and timing of service out of the kitchen and into all banquet areas. Ensures prompt delivery and quality control from ... Large convention hotel / high volume business experience strongly preferred . + Must possess the ability to handle stressful...& PHYSICAL REQUIREMENTS:* Interior of hotel, in restaurant and kitchen areas with exposure to steam, humidity and extreme… more
- Rochester Regional Health (Rochester, NY)
- …supervise patient tray service, supervise "Catering to You" program and supervise the kitchen in the absence of the Food Service Director. RESPONSIBILITIES: + Makes ... patient diet changes. + Responsible for opening and closing the cafeteria and kitchen . REQUIRED QUALIFICATIONS: + High school diploma or equivalent + Minimum of one… more
- Parkview Health (Fort Wayne, IN)
- …Experience Leadership experience in food service operations or hospitality environment preferred . Minimum of two year culinary/ kitchen or hospitality management ... GED required. Associate's degree in Management Hospitality or Culinary Arts preferred . Licensure/Certification ServSafe Certified; or must obtain within 6 months… more
- Omni Hotels (Fort Lauderdale, FL)
- …QUALIFICATIONS: + 5+ years of experience within an upscale or convention hotel preferred . + CPO certification required, additional licenses preferred . + Prior ... experience with a team of 5 or more is preferred . + Must have technical knowledge of various hand...communicate with the hotel guests. + Electrical, Plumbing, HVAC, kitchen equipment and Swimming Pool knowledge is required. +… more
- Omni Hotels (Hot Springs, VA)
- …Lawn, Driving Range, Mt. Vernon Lawn) of hotel, in the restaurant, lounge and kitchen areas, with exposure to extreme temperatures. + Exposure to Food and Beverage ... and beverages. Qualifications + Previous banquet and event set up experience, preferred . + Previous hospitality/customer service experience, preferred . + Ability… more
- Kimpton Hotels & Restaurants (Dallas, TX)
- …the cleanliness of the restaurant internally and externally. + Coordinate kitchen cleanliness with Chef. + Coordinate service area maintenance when necessary. ... You Bring** + 1 year of experience in a similar supervisory role is preferred . + Passion for crafting and personalizing guest experiences. + Highly motivated and… more
- Marriott (San Juan, PR)
- …appropriate for cleaning and documented. Assist with Banquet plate-ups. Assist cooks and kitchen staff with various tasks as needed. Provide cooks with needed items. ... surfaces. Perform other reasonable job duties as requested by Supervisors. PREFERRED QUALIFICATIONS Education: High school diploma or GED equivalent. Related Work… more