- Hotel Equities (Omaha, NE)
- …knowledge of accepted standards of sanitation. + Knowledge of operating all kitchen equipment (stoves, ovens, broilers, slicers, steamers, kettles, etc) + Must have ... store food and other deliveries + Consult with upper kitchen management on a daily basis as well as...Department. + Participate in long range planning. + Participate, support and make recommendations for ongoing hotel programs with… more
- Marriott (Bethesda, MD)
- …Eligible:** Y **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product...to offer a wide range of benefits designed to support you and your family, enrich your wellbeing, empower… more
- Anheuser-Busch (Lexington, VA)
- …shift. This is a leadership position that encapsulates the broadness of the kitchen operation while maintaining a sense of order during high-volume operations. **JOB ... RESPONSIBILITIES:** + Lead and manage all hourly BOH staff in running brewpub kitchen according to specific and strict quality and efficiency standards. + Work… more
- Whim Hospitality (Dripping Springs, TX)
- …simplicity, this role leads the day-to-day operations of the spa kitchen , ensuring consistent quality, organization, and guest-focused execution. Partnering closely ... Executive Chef team, the Sous Chef helps maintain a serene, efficient kitchen environment that champions clean eating, mindful hospitality, and a wellness-aligned… more
- IHG (Washington, DC)
- …scenes, you'll ensure quality, maintain high standards of cleanliness and keep the kitchen running smoothly. **A little taste of your day-to-day** Every day is ... different, but you'll mostly: + Manage all Banquet Kitchen operations, including food preparation, cooking, and presentation. + Supervise and train kitchen … more
- ASM Global (Rochester, MN)
- …Join us to make legends happen! THE ROLE Maintaining a clean and organized kitchen by wishing dishes, utensils, and other kitchen equipment. ESSENTIAL DUTES AND ... Clean up any spills or trash to ensure the kitchen floors remain safe and dry. + Notify the...in a team environment to ensure that effective event support is provided. + Ability to maintain proper grooming… more
- Rochester Institute of Technology (Rochester, NY)
- …Responsibilities:** Major Responsibilities Assist Sous Chef + Oversees hot or cold Kosher food kitchen operations. Serves as kitchen lead in absence of a Sous ... + Assists Sous Chef in directing, supervising, training, and coordinating kitchen staff. Provides input on staff performance appraisals, recognition, professional… more
- Elevate Care Northbrook (Northbrook, IL)
- …The Dishwasher plays a vital role in maintaining a clean, safe, and sanitary kitchen environment within our nursing home. This position supports the dietary team by ... Responsibilities: + Wash and sanitize dishes, utensils, pots, pans, and kitchen equipment using commercial dishwashing machines and sinks. + Maintain cleanliness… more
- Whitsons Culinary Group (Yorkville, IL)
- …our school nutrition team as a Chef Manager and bring your talent to a kitchen that nourishes students and shapes futures. What You'll Do: Lead daily kitchen ... to deliver healthy, high-quality meals to students and staff Supervise and train kitchen team members to ensure culinary excellence and efficiency Create menus that… more
- Omni Hotels (Irving, TX)
- …culinary department. This person is responsible for providing technical and administrative support to the Sous Chefs, ensuring effective operation of the kitchens ... team. Responsibilities + Works as a leader in all kitchen areas. + Able to work skillfully in all... areas. + Able to work skillfully in all kitchen areas, including Garde Manger, Banquets, and all restaurants.… more