• Executive Chef

    King's Seafood Company (Denver, CO)
    …You will be responsible for maintaining our high quality product, the integrity of our kitchen systems , and the financial well-being of the back of the house. ... our leadership team. You will be the expert on kitchen operations from ordering, to troubleshooting variances, to developing...to learn all aspects of operations from sophisticated operating systems to managing a product centric menu, to the… more
    King's Seafood Company (12/30/25)
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  • Chef De Cuisine - Dune House Hotel & Spa…

    Sage Hospitality Group (Atlantic Beach, FL)
    …roasting, butchery, sauces). + Ability to create prep lists, schedules, ordering systems , and cost analysis. + Familiarity with kitchen inventory practices ... water, and timeless hospitality. **Job Overview** Plan, manage, and lead the kitchen team in the procurement, production, preparation, and presentation of all food… more
    Sage Hospitality Group (01/03/26)
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  • Junior Sous Chef

    Rochester Institute of Technology (Rochester, NY)
    …Responsibilities:** Major Responsibilities Assist Sous Chef + Oversees hot or cold Kosher food kitchen operations. Serves as kitchen lead in absence of a Sous ... + Assists Sous Chef in directing, supervising, training, and coordinating kitchen staff. Provides input on staff performance appraisals, recognition, professional… more
    Rochester Institute of Technology (11/05/25)
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  • Dining Systems Supervisor (Full Time)

    Compass Group, North America (Danbury, CT)
    Chartwells K12 + We are hiring immediately for full time **DINING SYSTEMS SUPERVISOR** positions. + **Location:** Danbury Public Schools - 63 Beaver Brook Road, ... 6:30 am to 1:30 pm. More details upon interview. + **Requirement:** Prior kitchen experience is preferred. + **Fixed Pay Rate:** $19.00 per hour. _*Internal Employee… more
    Compass Group, North America (12/09/25)
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  • Fire Suppression Specialist I (SLS)

    Climatec, LLC (Tucson, AZ)
    …experienced in the position. Advanced awareness of the technical needs of controls system programming, integrations to other systems , and very sophisticated HVAC ... a good understanding of at least one type of system within this division as well as holds a...repairs + Conduct regular inspections and testing of commercial kitchen hood suppression systems to ensure proper… more
    Climatec, LLC (11/22/25)
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  • Food Services Worker II - PRN

    Community Health Systems (Crestview, FL)
    …(if applicable) in retail or cafeteria settings. + Works collaboratively with kitchen staff, dietitians, and healthcare providers to meet patient dietary needs. + ... techniques, portion control, and dietary guidelines. + Ability to operate kitchen equipment, food service tools, and dishwashing machines. + Strong understanding… more
    Community Health Systems (01/09/26)
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  • Food Service Worker

    Commander, Navy Installations (Virginia Beach, VA)
    … (FFSMIS), and an installation security/base check via the Navy Justice Information System (NJIS) database and/or other law enforcement systems . This information ... are summarized into categories related to food preparation and service, kitchen maintenance, and food storage, are summarized below.Food Preparation and Service… more
    Commander, Navy Installations (01/10/26)
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  • Pastry Sous Chef

    Marriott (Bal Harbour, FL)
    …Eligible:** Y **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
    Marriott (01/14/26)
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  • Sous Chef

    Marriott (Dallas, TX)
    …Eligible:** Y **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
    Marriott (01/06/26)
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  • Sous Chef

    Marriott (Chicago, IL)
    …Eligible:** Y **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
    Marriott (01/06/26)
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