• Executive Chef II - Mission Hospital

    Compass Group, North America (Asheville, NC)
    …exclusively dedicated to serving more than 600 hospitals and healthcare systems . Morrison's hospital kitchens, restaurants, and cafes feature socially responsible ... excellence in food preparation, staff training, recipe compliance, and overall kitchen efficiency - while ensuring adherence to regulatory and safety standards,… more
    Compass Group, North America (11/14/25)
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  • Prep Cook - Monday to Friday, No Weekends!

    Guest Services (Washington, DC)
    …Job Summary: The Prep Cook assists the Cook by preparing ingredients, keeping the kitchen clean and orderly, and by performing some of the simpler cooking functions ... + Ensure proper presentation of all food items. + Assist in maintaining kitchen sanitation and equipment cleaning schedule. + Loading and unloading of inventory from… more
    Guest Services (11/07/25)
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  • Chef

    Six Flags (San Antonio, TX)
    …operations. + Lead by example; ensuring teamwork, professionalism, and a positive kitchen culture. Qualifications: + Minimum 3 years of experience in a high-volume ... kitchen or commissary environment; theme park, resort, or institutional...priorities under time-sensitive conditions. + Working knowledge of inventory systems and production tracking. + ServSafe certification or ability… more
    Six Flags (11/06/25)
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  • Assistant Manager-Culture Leader

    Chicken Salad Chick (Metairie, LA)
    …that ensures preparation and production procedures are followed + Execution of systems that ensure a refreshingly clean environment + Maintaining a work environment ... food safety + Vigilant attention to the organization and appearance of the kitchen **Behavior Characteristics:** + **PARTNER with the General Manager** to ensure the… more
    Chicken Salad Chick (11/06/25)
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  • On Call Le Grille

    Leprino Foods (Denver, CO)
    Within our Le Grille kitchen team located in Denver Leprino is seeking a Le Grille temp to move our organization to even larger levels of cheese and dairy ingredient ... are ready, fresh, and presented beautifully. + Clean, sanitize, and organize kitchen areas following established safety and hygiene standards. + Operate and maintain… more
    Leprino Foods (11/01/25)
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  • Line Cook - Restaurant and Bar in North

    Lookout Tavern (Phoenix, AZ)
    …your hours. We are currently filling a Line Cook Position in a fast paced kitchen . Line cook duties will consist of assisting the executive chef with their daily ... at all times. Must be fast and hardworking. Our kitchen can get very busy Competitive pay for qualified...atmosphere. A state of the art sound and lighting systems carries and drives the energy throughout the day… more
    Lookout Tavern (11/01/25)
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  • Banquet Steward

    Omni Hotels (Boston, MA)
    …guests, management, and co-workers. + Computer literacy to include: Payroll and scheduling systems and Kitchen Equipment + Must have Serve Safe certificate upon ... plate up , food transportation, trash removal, floor care, kitchen and food/beverage equipment cleaning. + Assist with dishwashing...clean and sanitize ice machines. + Contribute to the kitchen sanitation operation and timing of service out of… more
    Omni Hotels (10/31/25)
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  • Assistant Sous Chef

    Marriott (Cleveland, OH)
    …Management position that focuses on successfully accomplishing the daily objectives in the kitchen . Leads staff while personally assisting in all areas of the ... kitchen , including food production; purchasing and kitchen ...* Develops, designs, or creates new applications, ideas, relationships, systems , or products, including artistic contributions. * Maintains food… more
    Marriott (10/29/25)
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  • Banquet Chef

    FM (Norwood, MA)
    …portion and inventory control, food quality, and employee supervision. + Assisting other kitchen teams such as One Bistro kitchen or main kitchen ... lifting items up to 50 pounds, moving about the kitchen , handling food, objects, products, and utensils, bending, stooping,...Proficient in bringing to bear technology such as ticket systems on a computer. **Education** + High school diploma… more
    FM (10/28/25)
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  • Assistant Sous Chef

    Marriott (Seattle, WA)
    …Management position that focuses on successfully accomplishing the daily objectives in the kitchen . Leads staff while personally assisting in all areas of the ... kitchen , including food production; purchasing and kitchen ...* Develops, designs, or creates new applications, ideas, relationships, systems , or products, including artistic contributions. * Maintains food… more
    Marriott (10/17/25)
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