• Area Executive Chef

    Sodexo (Ridgeville, SC)
    …fresh, local, and sustainable ingredients. + **Oversee all aspects of kitchen operations** , including menu development, procurement, inventory management, and food ... emerging culinary technologies to drive efficiency and creativity in the kitchen . **What We Offer** Compensation is fair and equitable, partially determined… more
    Sodexo (01/07/26)
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  • Camp Colman Summer Support Staff

    YMCA of Greater Seattle (Longbranch, WA)
    …positions may include any or all of the following: + Camp retail store + Kitchen staff + Laundry + Mail + Maintenance To help build relationships with other staff ... and outdoors. This role may use standard lawn care, kitchen , or office equipment. Staff typically live in either...All job offers are contingent on the results of a background check. We participate in the Federal E-Verify system more
    YMCA of Greater Seattle (01/06/26)
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  • Cook

    Veterans Affairs, Veterans Health Administration (Lebanon, PA)
    …assembles ingredients for regular and modified diets Operates a variety of kitchen equipment and follows appropriate safety procedures Follows sanitary food handling ... such as walk-in refrigeration or freezing units. Work is carried out in kitchen /dish room areas that are often hot, uncomfortable and noisy. Environment includes… more
    Veterans Affairs, Veterans Health Administration (01/06/26)
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  • Dietary Aide

    Trinity Health (Gaithersburg, MD)
    …educational classes as required/needed. 9. Maintain the cleanliness of the serving kitchen and equipment and preforms scheduled cleaning duties in accordance with ... carts, dining room, etc. 15. Perform day-to-day housekeeping functions within the kitchen area. 16. Participate in and supports Quality Improvement Initiatives. 17.… more
    Trinity Health (01/06/26)
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  • Cook

    Veterans Affairs, Veterans Health Administration (Batavia, NY)
    …assembles ingredients for regular and modified diets Operates a variety of kitchen equipment and follows appropriate safety procedures Follows sanitary food handling ... Applicants will be rated in accordance with the OPM Federal Wage System Qualification Standards. SCREEN-OUT ELEMENT: Your qualifications will first be evaluated… more
    Veterans Affairs, Veterans Health Administration (01/06/26)
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  • Cook

    Veterans Affairs, Veterans Health Administration (Dallas, TX)
    …of lower grade cooks at one or more work centers in a production kitchen in order to accomplish a variety of quantity cooking operations. Responsibilities Major ... Performs work in areas of temperature extremes. Work is carried out in kitchen /dish room areas that are often hot, uncomfortable, and noisy. Environment includes… more
    Veterans Affairs, Veterans Health Administration (01/04/26)
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  • Cook

    Veterans Affairs, Veterans Health Administration (Bay Pines, FL)
    …assembles ingredients for regular and modified diets Operates a variety of kitchen equipment and follows appropriate safety procedures Follows sanitary food handling ... Performs work in areas of temperature extremes. Work is carried out in kitchen /dish room areas that are often hot, uncomfortable, and noisy. Environment includes… more
    Veterans Affairs, Veterans Health Administration (01/02/26)
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  • Executive Chef - Paradise Inn - Summer Seasonal

    Guest Services (Mount Rainier, MD)
    …also provide supervision, direction and training to all employees within the kitchen ; achieve operating and financial goals; ensure food quality; and meet client ... + Constantly communicates and receives verbal communication with other employees in fast-paced kitchen . + Physical presence at the job site is essential to perform… more
    Guest Services (01/02/26)
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  • Food Service Worker

    Veterans Affairs, Veterans Health Administration (Madison, WI)
    …duties as assigned. Physical Effort and Work Conditions: Work is performed in kitchen areas where the steam and heat from cooking and dishwashing equipment often ... serve personnel and patients; set and clear dining room tables; wash dishes, kitchen utensils and equipment; clean and scrub kitchen , dining room, storeroom,… more
    Veterans Affairs, Veterans Health Administration (12/30/25)
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  • Executive Chef

    Community Wellness Partners (Oswego, NY)
    …food quality. + Staff Management: Recruit, train, schedule, and lead all kitchen personnel (cooks, sous chefs, etc.). + Operations: Oversee daily kitchen ... flow, manage inventory, order supplies, control food costs, and implement kitchen policies. + Financials: A ssist with budgeting, monitor menu profitability, and… more
    Community Wellness Partners (12/25/25)
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