- Compass Group, North America (Baltimore, MD)
- …prepares work schedules and expedites work flow. + Uses proper systems for completion of required daily/weekly/monthly reports such as inventory-cash ... food-service employees adhere to the schedule for cleaning of kitchen and dining area and washing of kitchen... kitchen and dining area and washing of kitchen utensils and equipment. + Issues written and oral… more
- ARAMARK (Pacific Grove, CA)
- …ensure quality in final presentation of food + Train and manage culinary and kitchen employees to use best practice food production techniques + Coach employees by ... end to end supply chain and procurement process and systems , ensuring only authorized suppliers are used + Full...occupational and environmental safety policies in all culinary and kitchen operations + Comply with all applicable policies, rules… more
- County of El Dorado (Placerville, CA)
- …assignments to home meal delivery routes, and for coordinating daily activities with the kitchen supervisor to prepare and deliver a high volume of daily meals. On a ... daily basis, this position interacts with subordinate staff, kitchen staff, volunteers, meal participants, and families, to provide a high level of customer service.… more
- Spanish Peaks Mountain Club (Laguna Beach, CA)
- …banquets, according to menu descriptions and hotel's standards + Mentor Cook III and kitchen staff, providing guidance and support as needed + Passion for baking and ... execute dishes at the highest level + Regularly restocks kitchen supplies and food items along with maintaining the...indoors. Temperature is moderate and controlled by hotel environmental systems ; however, must be able to work in extreme… more
- Spanish Peaks Mountain Club (Laguna Beach, CA)
- …+ Prepare and order all items for all menus, creates order sheets and inventory systems to always ensure proper stock levels + Supports on creation of a weekly ... labeling, dating, and placing items in proper containers of kitchen and service + Check to see that all...+ Check to see that all equipment in the kitchen is clean and in proper working condition, review… more
- King's Seafood Company (Walter, MN)
- …expert for the front of house operations of the restaurant and partner with the kitchen to execute quality product and service to each guest. Once hired, you will be ... to learn all aspects of operations from sophisticated operating systems to managing a product centric menu, to the...in all areas of the restaurant (front desk, bar/lounge, kitchen , and main dining room) for the whole dining… more
- Compass Group, North America (Harrodsburg, KY)
- …prepares work schedules and expedites work flow. + Uses proper systems for completion of required daily/weekly/monthly reports such as inventory-cash ... food-service employees adhere to the schedule for cleaning of kitchen and dining area and washing of kitchen... kitchen and dining area and washing of kitchen utensils and equipment. + Issues written and oral… more
- Bright Horizons (Moosic, PA)
- **Child Care Center Cook** Bring your cooking talents and kitchen management skills as a **Cook at Bright Horizons** . You'll plan menus, prepare meals, and order ... a licensed child care center, public school, or commercial kitchen required + Food service/food handler permit or license...you're nurturing a child's first steps or supporting the systems behind the scenes, your work creates real impact.… more
- Focus on the Family (Branson, MO)
- …sensitive to the needs of guests and visiting staff + Maintains cleanliness of kitchen and interior and exterior areas of Hospitality Center daily + Observes and ... floors, cleaning windows, stocking amenities, and laundering and placing kitchen , bath, and bed linens + Is attentive to...attentive to the condition of the physical property and systems and quickly reports all maintenance concerns to General… more
- ARAMARK (Cleveland, OH)
- …ensure quality in final presentation of food * Train and manage culinary and kitchen employees to use best practice food production techniques * Coach employees by ... end to end supply chain and procurement process and systems , ensuring only authorized suppliers are used * Full...occupational and environmental safety policies in all culinary and kitchen operations * Comply with all applicable policies, rules… more