- University of Buffalo - Campus, Dining (Buffalo, NY)
- …to HACCP & NYS Dept. of Health guidelines. Includes cleanliness and maintenance of kitchen & equipment. . Assist with training new hires and student workers. . High ... recipes, measure ingredients accurately. . Experience at organizing and maintaining kitchen workstations. . Ability to correctly identify product. . Must be… more
- Omni Hotels (Oklahoma City, OK)
- Location Come and join our team at this 605-room convention center hotel in the heart of downtown Oklahoma City. Our luxury hotel is located next to the Paycom ... Tap House, you'll be the essential bridge between our kitchen and service teams. You'll ensure that every dish...running smoothly. Responsibilities + Act as the liaison between kitchen and service staff to ensure timely and accurate… more
- Personal Touch Food Service (North Collins, NY)
- …per hour Reports To:Food Service Director or District Manager Come join our team at Personal Touch Food Service! Position Summary: The Cook/Chef Manager is ... responsible for overseeing daily kitchen operations in a USDA school meal program setting....guidelines, and appealing to students. The Cook/Chef Manager supervises kitchen staff, manages food production, maintains inventory, and upholds… more
- Spanish Peaks Mountain Club (Laguna Beach, CA)
- …life. Don't just imagine the possibility-join us. Your Journey + Coordinate with kitchen staff to ensure timely preparation and execution of food orders + ... with associates to meet production goals and ensure smooth kitchen operations + Assist with training new kitchen...weekends and holidays + Ability to collaborate in a team environment with excellent communication skills + Three years… more
- Guest Services (Silver, MN)
- …USD Hourly Job Summary: The Cook assists and supports the F&B leadership team , by preparing, cooking, and serving food. Job Description: ESSENTIAL FUNCTIONS + ... recipes, daily menus, and supervisor instructions. + Clean and inspect kitchen equipment, kitchen appliances, and work areas in order to ensure cleanliness and… more
- Sage Hospitality Group (Portland, OR)
- **Why us?** Come join the award-winning team at The Nines, A Luxury Collection Hotel, Portland as a **Banquet Manager** . The perfect candidate is passionate about ... experiences for all event types. **Job Overview** Plan and manage the banquet kitchen staff in the procurement, production, preparation and presentation of all food… more
- Chicken Salad Chick (Naperville, IL)
- …of Service (SOS) goals and products is required and must maintain kitchen cleanliness/sanitation standards. Duties and Responsibilities: + Always adhere to brand ... portion sizes, cooking methods, recipe specifications, quality standards, and kitchen rules, policies, and procedures. + Prepares all guest...and we are looking for a hospitality professional to help us maintain a team of excellence and superb… more
- Compass Group, North America (Chandler, AZ)
- …and across all industries. As a member of Eurest's leadership and professional support team , you will help our 16,000 chefs, and in-unit associates excel as they ... **Job Summary** As the Executive Chef, you will lead kitchen operations in a dynamic corporate cafe environment. You'll...evaluate meals to ensure quality and consistency. + Train kitchen staff in food preparation, equipment use, food safety,… more
- Compass Group, North America (Portland, OR)
- …process-driven leader who understands that a strong safety culture and a supportive kitchen community are the foundation of everything we do. You lead by example, ... at every station * Develop, implement, and manage production systems and kitchen processes to improve efficiency, accuracy, and consistency * Assist in coordinating… more
- Compass Group, North America (Portsmouth, NH)
- …and across all industries. As a member of Eurest's leadership and professional support team , you will help our 16,000 chefs, and in-unit associates excel as they ... the Executive Chef,** you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work...sheets. Tastes completed meals to ensure quality + Trains kitchen staff in food preparation, safe handling, operation of… more