- Stanford University (Stanford, CA)
- …services, conference operations, and guest lodging. R&DE is a talented and diverse team of 1,200+ who comprise the following divisions: Student Housing Operations & ... & Auxiliaries; Maintenance Operations and Capital Projects; and a team of R&DE strategic business partners-Finance & Administration, Information Technology,… more
- Aspirus Ironwood Hospital (Duluth, MN)
- …in Duluth, MN is seeking a COOK to join our PATIENT FOOD SERVICE team ! Salary Range: $17.67 - $22.89 Hourly Schedule/Hours: DAY/PM (EVENING) ROTATION, 8 hours ... needs; cooking knowledge; recipe development, measurement; safety related to kitchen work; proper sanitation; body mechanics related to proper...trusted and engaged above all others. As an Aspirus team , we demonstrate caring, we plan to impact the… more
- Marriott (Santa Barbara, CA)
- …beverage storeroom assets. * Enforces item use-up with storeroom personnel and kitchen management to keep inventory at lowest level possible levels. * Communicates ... with kitchen , restaurant management and vendors to ensure timing of...Achieves and exceeds goals including performance goals, budget goals, team goals, etc. * Develops specific goals and plans… more
- Compass Group, North America (Chicago, IL)
- …wages, one in which you can learn and grow and be a part of a great team ? We're hiring! Great team member perks like Instapay (early access to your wages) and ... out by following the link below:** **http://www.levyrestaurants.com/who-we-are/** **Job Summary** _Bridge the kitchen and the guest with speed and grace!_ As a Food… more
- Cabinet Peaks Medical Center (Libby, MT)
- …Medical Center is looking for a Food Service Worker to join our Dietary Team ! This position is responsible for assisting the cook and in washing dishes, cleaning ... used in the dietary department. Must be an energetic, team -player who is dependable and has a flexible schedule....task sheets and other assigned paperwork properly. Maintains the kitchen areas in a clean and orderly manner. Restocks… more
- Five Star Breaktime Solutions (Cincinnati, OH)
- …quality. + Dependable, team -oriented, and able to work in a fast-paced kitchen environment. Why Join Five Star? + Paid vacation after six months of employment. ... Cookto prepare high-quality meals, maintain a clean and efficient kitchen , and create a welcoming dining experience for our...our guests. As a key member of our culinary team , you're not just cooking - you're crafting comfort,… more
- Compass Group, North America (Greeneville, TN)
- …than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. **Job Summary** **The Executive Chef III is based out of a ... cafe on-site. This individual will be responsible for overseeing kitchen operations, directing the preparation of meals in accordance...corporate programs and guidelines. The Executive Chef leads of team of around 35, with 15 of those … more
- Compass Group, North America (Louisville, KY)
- …1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. **Job Summary** **The Dining Services Manager is a working ... manager that leads a small team of culinary professionals and is responsible for the kitchen operations for patient dining, retail cafe as well as caterings at a… more
- Sage Hospitality Group (Denver, CO)
- …an ability to work as a team member and an ability to communicate with kitchen staff. + Knowledge of cooking and the practices and procedures of a kitchen in ... light and warmth of hospitality" unites us as a team to create remarkable hospitality experiences around the world...during meal periods. + Monitor the equipment maintenance and kitchen "clean as you go" policy to ensure strict… more
- Vail Resorts (Moran, WY)
- …time seeing the mountains, or you already call them home, joining our team means discovering (or re-discovering!) a passion for the outdoors while building lifelong ... includes complete management of the North Grille excluding the kitchen staff, in cooperation with the F&B Director. Day-to-day...+ Display and Enforce Proper Service Etiquette to Service Team . Maintain a sense of urgency, no table stacking,… more