- Guest Services (Mount Rainier, MD)
- Compensation Amount: The Sous Chef is the conductor of the kitchen and must have excellent verbal communication with Chefs, Cooks, FOH Management, Servers, & guests. ... ticket times and support cooks effectively by proactively and politely communicating with both kitchen and servers. They must be a working Sous Chef able to balance… more
- Sage Hospitality Group (San Francisco, CA)
- **Why us?** Hotel Zeppelin is seeking a Line Cook (AM) to join our team in serving guests with creativity and passion! Work Where You Belong! Hotel Zeppelin - A ... during meal periods. + Monitor the equipment maintenance and kitchen "clean as you go" policy to ensure strict...being sure to cover/date all perishables. + Perform all kitchen closing procedures from food storage to kitchen… more
- Volunteers of America Los Angeles (Pacoima, CA)
- …JOB SUMMARY AND PURPOSE The Head Start Teacher Aide is a critical member of the team and will be employed at school sites on a daily basis, serving staff, children ... when needed during meal time. + Communicates with central kitchen , Site Supervisor, and teaching teams on menu changes,...quantities and paperwork. + Monitor food allergies and alerts kitchen and site staff of any concerns. + Post… more
- Chicken Salad Chick (Dalton, GA)
- …of Service (SOS) goals and products is required and must maintain kitchen cleanliness/sanitation standards. Duties & Responsibilities + Always adhere to Brand ... CSC standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures. + Prepares all food...and we are looking for a hospitality professional to help us maintain a team of excellence and superb… more
- GreatLife Golf (Staley, NC)
- …is seeking a full time, hourly Lead Line Cook to join our Food and Beverage team . This position will come with a full benefits package to include Medical, Dental and ... food items for cooking in grills, fryers and a variety of other kitchen equipment. + Understands and complies consistently with our standard portion sizes, cooking… more
- Cabela's (Cedar, KS)
- …financial goals, and production schedules. He/she is also responsible for overseeing kitchen operations and providing as needed, hands on assistance for preparation ... + Responsible for product availability for restaurant items + Direct proper sanitation of kitchen facilities and equipment + Ensure that all kitchen equipment is… more
- Sage Hospitality Group (Denver, CO)
- …us?** Sage Restaurant Concepts (SRC) is looking for a **Bench Chef** to join our team . We connect with the people that live and work in the communities we serve ... reinforcement is needed. They bring consistency, creativity, and calm to the kitchen - leading teams through transitions, sharpening systems, and reinforcing SRC's… more
- The Resort at Paws Up (Greenough, MT)
- Join the Team at Montana's Premier Luxury Ranch Resort! About Paws Up Montana: Nestled on a breathtaking 37,000-acre ranch, Paws Up Montana embodies the spirit of ... West. As a family-owned, award-winning destination, we inspire both guests and team members alike. Position: Full-Time Year Round or Seasonal We're seeking a… more
- Fresquez Companies (Albuquerque, NM)
- Visit www.FresquezCompanies.com OPENING: October 2025 Team Fresquez is a family owned and operated business that operates over 20 restaurants in New Mexico, Texas, ... that we come in touch with. We value our team , our customers and our community while committing to...food preparation questions. + Transmits orders to bar and kitchen by recording guests' choices; identifying guests' special dietary… more
- Chicken Salad Chick (Bristol, TN)
- …and maintain an invigorating and stimulating work environment for all team members while helping the restaurant achieve its financial objectives. Specific ... during their shift, appropriate dining room, service area and kitchen procedures are adhered to. * Trains and counsels...procedures are adhered to. * Trains and counsels hourly team members who work primarily on their shifts or… more