• Cook - Merakey Hillman

    Whitsons Culinary Group (Pittsburgh, PA)
    …demands described here are representative of those that must be met by an team member to successfully perform the essential functions of this job. Reasonable ... and attractively + Maintain a clean, sanitized, and organized kitchen environment + Collaborate with dietary and clinical staff...* While performing the duties of this job, the team member is frequently required sit, walk,… more
    Whitsons Culinary Group (01/03/26)
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  • General Manager - School Nutrition

    Whitsons Culinary Group (Dobbs Ferry, NY)
    …demands described here are representative of those that must be met by a Team Member to successfully perform the essential functions of this job. Reasonable ... General Manager and take the lead in a mission-driven kitchen that fuels young minds and futures. What You'll...functions.* While performing the duties of this job, the team member is frequently required Sit, walk,… more
    Whitsons Culinary Group (12/27/25)
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  • Food Service Worker IV- Academic Year

    Stanford University (Stanford, CA)
    …methods of cooking, etc. + Ability to work independently and as a cooperative team member . + Must be service-oriented, courteous and professional. + Knowledge of ... our standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures. + Stocks and maintains...and consistent attendance + Ability to work as a team member on diverse workforce + Respectful… more
    Stanford University (12/20/25)
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  • Steward - InterContinental

    IHG (Indianapolis, IN)
    …and acceptance. Always welcoming different backgrounds, experiences, and perspectives. IHG gives every member of the team the room they need to belong, grow ... for the city and we're looking for the right team to shape its future. The landmarked Illinois Building...position** This position is responsible for cleaning the entire kitchen area, cook ware, plates, glass ware and silverware… more
    IHG (01/16/26)
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  • Executive Chef - Philadelphia market

    Compass Group, North America (Philadelphia, PA)
    …Games. **Job Summary** Bring creativity to the plate and leadership to the kitchen . As Executive Chef, you will lead all culinary operations, ensuring exceptional ... menu execution, and consistency across all dining experiences. You will oversee kitchen operations, maintain food safety standards, manage costs, and develop a… more
    Compass Group, North America (01/15/26)
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  • Executive Chef II-Donna Klein Academy (Boca Raton,…

    Compass Group, North America (Boca Raton, FL)
    …safety, innovation, and service excellence. You will lead all aspects of a team of culinary associates, run Kosher kitchen operations, and partner closely ... foodservice across 300 communities for over four decades. Our passionate team of associates is fully committed to delivering exceptional foodservice experiences… more
    Compass Group, North America (12/18/25)
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  • Breakfast Line Cook $18.50 - $24-per hour

    Fort William Henry Resort (Lake George, NY)
    …Fort William Henry one of the finest places to visit in the Adirondacks. As a member of the Fort William Henry team , you will interact with the many guests ... love to cook and can work in a fast-paced, team environment. If that's you, the Culinary Department at...The Breakfast Line Cook assists the Chef in all kitchen operations and assures kitchen cleanliness and… more
    Fort William Henry Resort (12/11/25)
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  • Production Supervisor (Full Time)

    Compass Group, North America (Houston, TX)
    …may vary. More details upon interview. + **Requirement** : Prior healthcare kitchen , acute patient care, patient cooking, and food safety experience is preferred. ... 1,600 registered dietitians, 1,200 executive chefs, and 31,000 professional food service team members. The company has been recognized as one of Modern Healthcare's… more
    Compass Group, North America (12/03/25)
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  • Line Cook (Culinary Specialist)

    University of Southern California (Los Angeles, CA)
    …our kitchens, keeping our inventories and facilities clean, organized and up-to-date. As a member of our team , you will take pride in exceeding the expectations ... self-operated food concepts with restaurants between both campuses. The team at USC Hospitality is led by innovative executive...the Chef by working in other areas of the kitchen as assigned. + Maintain inventories. + Maintain cleanliness… more
    University of Southern California (11/19/25)
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  • Design and Construction Manager II (Hybrid: Onsite…

    US Foods (Rosemont, IL)
    …design phases to construction completion for redesign and/or expansion, reduction projects, Kitchen and Welfare projects. Manage all aspects of project execution in ... Direct the implementation of construction or reconfigurations of corporate and divisional office/ kitchen projects to include but not limited to: spacial analysis and… more
    US Foods (10/29/25)
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