- Whitsons Culinary Group (Mobile, AL)
- …demands described here are representative of those that must be met by an team member to successfully perform the essential functions of this job. Reasonable ... meal service needs + Set up, clean, and maintain kitchen and serving areas + Follow strict food safety...functions.* While performing the duties of this job, the team member is frequently required sit, walk,… more
- HCA Healthcare (Asheville, NC)
- …ensure the nutritional needs of the participants are met. Functions as a member of the Interdisciplinary Team . Provides nutrition counseling, education and ... of each participant. Coordinates Center meal service to ensure kitchen standards are met. Coordinates with contracted meal services...Highly qualified candidates will be directly contacted by a member of our team . **We are interviewing… more
- Atlantic Health System (NJ)
- …well-being of all team members. Offerings vary based on role level ( Team Member , Director, Executive). Below is a general summary, with role-specific ... of any safety issues on units, cafeteria or in kitchen . 6. Restocks products for patient use on the...enhancements highlighted: Team Member Benefits + Medical, Dental, Vision,… more
- Atlantic Health System (Morristown, NJ)
- …well-being of all team members. Offerings vary based on role level ( Team Member , Director, Executive). Below is a general summary, with role-specific ... of any safety issues on units, cafeteria or in kitchen . 6. Restocks products for patient use on the...enhancements highlighted: Team Member Benefits + Medical, Dental, Vision,… more
- Compass Group, North America (St. Petersburg, FL)
- …This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the ... culinary experience + Mastery of a wide variety of kitchen positions and stations + Ability to think on...Check it out: Levy Culture (http://www.levyrestaurants.com/our-culture/)** Levy is a member of Compass Group USA. Compass Group/Levy is an… more
- Compass Group, North America (Poolesville, MD)
- …from prep through service + Support the Executive Chef in day-to-day kitchen operations and event execution + Collaborate on menu development, tastings, and ... cost controls + Supervise, train, and support hourly culinary team members during prep and events + Maintain high...culinary fundamentals with the ability to lead from the kitchen + Experience supporting menu planning, ordering, and cost… more
- Compass Group, North America (Madison, WI)
- …Responsible for records from area worked during service periods. + Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or ... food and supply items are stored per standards. + Operates and maintains kitchen equipment as instructed. + Assists in production planning, record keeping and… more
- Compass Group, North America (Midland, MI)
- …we are adding a second Executive Chef to strengthen our culinary leadership team and meet the evolving needs of students, staff, and large-scale catered functions. ... will partner with the current Executive Chef to lead kitchen operations with creativity and precision while maintaining a...**Apply to Chartwells Schools today!** _Chartwells Schools is a member of Compass Group USA_ Click here to Learn… more
- Sage Hospitality Group (Austin, TX)
- …other organization(s). **Knowledge/Skills** + Requires an ability to work as a team member and an ability to communicate with kitchen staff. + Knowledge of ... during meal periods. + Monitor the equipment maintenance and kitchen "clean as you go" policy to ensure strict...cooking and the practices and procedures of a kitchen in order to perform non-repetitive analytical work. **Physical… more
- Northwell Health (Bay Shore, NY)
- …time of this job advertisement and may be modified in the future.When determining a team member 's base salary and/or rate, several factors may be considered as ... operations and sanitation of the department including the main kitchen , Cafe, Eatery, storeroom and unit pantries. Oversees set-up...completes necessary forms. + * Opens and closes the kitchen and Cafe including handling monies according to policy… more
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