• Banquet Captain

    Sage Hospitality Group (Fort Collins, CO)
    …who make the music. Hospitality is a 24/7 operation, so we rely on dedicated team members who bring energy, flexibility, and commitment to every shift. In ... personality come to life, for our guests and our team . Whether it's live music at the Magic Rat,...regarding the service of food and beverage. + Keep kitchen area & all storage areas clean according to… more
    Sage Hospitality Group (01/16/26)
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  • Baker II

    Montana State University (Bozeman, MT)
    …Title Baker II Brief Position Overview MSU's Culinary Services is looking for motivated team members who are excited to actively participate in the ever changing ... The division is comprised of 2 residential dining halls, a commissary kitchen , several retail operations including 4 coffee shops, Chick-fil-A, the Union Market… more
    Montana State University (01/16/26)
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  • Food Service Worker

    Childrens Hospital of The King's Daughters (Norfolk, VA)
    …as, the ability to interact and communicate effectively with diverse individuals, team members , various levels of management, internal and external customers. ... for a full-time Food Service Worker to join our team with flexibility for rotating between 1st and 2nd...responsible for performing routine general service tasks in the kitchen , dining room, dish room areas and other assigned… more
    Childrens Hospital of The King's Daughters (01/16/26)
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  • Prep Cook

    ASM Global (Scranton, PA)
    …grow their career. Winning is an everyday thing at Legends Global. We have the best team members who understand every win is earned when we come together as one ... unified team . Sounds like a winning formula for you. Join...Maintain a clean, sanitary and orderly setting within the kitchen .* Complete closing duties and checkout with manager/supervisor.* Must… more
    ASM Global (01/15/26)
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  • Cook

    Performance Food Group (Richmond, VA)
    …for special events and coordinates with outside vendors, as appropriate. Work with team members within the department and organization, as required, and perform ... Supports all aspects of the daily operations of the kitchen . Maintains a safe, orderly, and clean kitchen...food safety standards. + Provides support to the Procurement team in their work with vendors. Interacts with customers… more
    Performance Food Group (01/14/26)
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  • Sous Chef

    ASM Global (Rochester, MN)
    …building an inclusive, innovative environment where differences drive solutions that benefit our team members , guests, and partners. Guided by our values of ... succeed. Are you ready to be part of the team that is transforming live entertainment? Join us to...high-volume food industry. + Proven track record in maintaining kitchen efficiencies, food quality, and production timeliness. + Must… more
    ASM Global (01/11/26)
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  • Executive Sous Chef

    Marriott (Seattle, WA)
    …leads by example. * Encourages and builds mutual trust, respect, and cooperation among team members . * Serving as a role model to demonstrate appropriate ... in all areas of responsibility. Assists in supervising all kitchen areas to ensure a consistent, high quality product...employees and ensures employees do the same within the team . * Solicits employee feedback, utilizes an "open door"… more
    Marriott (01/07/26)
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  • Area Executive Chef

    Sodexo (Moncks Corner, SC)
    …as a passionate mentor and leader, fostering the growth and development of culinary team members . + Embrace and implement emerging culinary technologies to drive ... fresh, local, and sustainable ingredients. + **Oversee all aspects of kitchen operations** , including menu development, procurement, inventory management, and food… more
    Sodexo (01/07/26)
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  • Franchise Hotel - Executive Sous Chef

    IHG (Bellevue, WA)
    …and banquets** **.** + **Assist** **in recruiting, training, scheduling, supervising, and coaching members of the culinary team .** + **Ensure that all food items ... guest services, culinary arts, or event management, joining our team means becoming part of an environment that is...the proper receiving of all products delivered to the kitchen ** **in concert with or in place of** **the… more
    IHG (01/06/26)
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  • Dishwasher - Part-Time (Retail Ops)

    Montana State University (Bozeman, MT)
    …- Part-Time (Retail Ops) Brief Position Overview MSU's Culinary Services hires motivated team members who are excited to actively participate in the ever ... is comprised of 2 residential dining halls, a commissary kitchen , several retail operations including 4 coffee shops, Chick-fil-A,...compost removal duties. + And actively contributes to the team by performing other duties as needed in support… more
    Montana State University (01/06/26)
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