• Banquet Lead Cook -…

    Marriott (Charlotte, NC)
    …stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation ... checklist. Prepare cold foods. Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model. Follow all company and safety and security policies and procedures; report… more
    Marriott (08/01/25)
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  • Banquet Cook 2

    IHG (Atlanta, GA)
    …many places. The sights, sounds, scents and as importantly the food. As a Banquet Cook , your passion for presentation and dedication to delivering flavor will ... accommodations as needed. **Key Skills & Experiences** + Five years prior banquet or high-volume kitchen food prep experience preferred. Culinary degree or training… more
    IHG (06/26/25)
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  • Banquet Cook - Bambara

    Kimpton Hotels & Restaurants (Cambridge, MA)
    …and collaboratively work with other departments as needed. **What You Bring** + Prior banquet or cook experience is preferred and a Food Handler Certificate (if ... identities and genders. For our complete EEO policy click here (https://ihg.scene7.com/is/content/ihg/IHG\_DAM/kimpton-hotels/2018-brand-pages/amer/pdfs/eeo-policy-kimpton.pdf) . **Be Yourself. Lead Yourself. Make it… more
    Kimpton Hotels & Restaurants (08/27/25)
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  • Banquet Chef - Regent Santa Monica Beach

    IHG (Santa Monica, CA)
    …Americas flagship. For more information visit RegentSantaMonicaBeach.com. **Job Summary:** The Banquet Chef is responsible for overseeing the daily operations of the ... plays a key part in leading and motivating the banquet culinary team to ensure efficient production, consistency, and...coach colleagues while enforcing company policies and standards. + Lead and assist in food preparation for banquets and… more
    IHG (08/27/25)
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  • Dining Services IV - Lead Cook - Ft.…

    State of Colorado (Denver, CO)
    DINING SERVICES IV - Lead Cook - Ft. Logan Mental Health Institute Print (https://www.governmentjobs.com/careers/colorado/jobs/newprint/5047677) Apply  DINING ... SERVICES IV - Lead Cook - Ft. Logan Mental Health...related field. Acceptable forms of experience include: work in banquet setting, catering, or production kitchen. Substitutions: None Preferred… more
    State of Colorado (08/21/25)
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  • Lead Pastry Cook | Montage Palmetto…

    Spanish Peaks Mountain Club (Bluffton, SC)
    …and all kitchen work and storage areas must be kept clean and organized. + The Lead Pastry Cook will have oversight of all pastry production to inspect and ... Oversee daily pastry production for all resort outlets and banquet event orders. + Responsible for ordering product needed...operations teams + Oversight of Day-to-Day Pastry Operations + Lead pre-shift meetings for the Pastry team in absence… more
    Spanish Peaks Mountain Club (07/08/25)
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  • Line Cook (Summer 2025)

    Martis Camp (Truckee, CA)
    POSITION SUMMARY : The line cook is an essential member of the Food & Beverage team dedicated to providing exceptional quality and service to our guests. The line ... cook provides an enjoyable expertly cooked dining experience conforming...supervisor. + Produce required product according to Menu or Banquet Event Orders, maintains production notes as daily work… more
    Martis Camp (07/03/25)
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  • Cook II

    ASM Global (Albuquerque, NM)
    …requires strong culinary technique, attention to detail, and the ability to work independently or lead Cook I staff as needed. This role works in the kitchen and ... . Essential Duties and Responsibilities + Prepares menu items for each banquet event order. + Prepare, cook , and present a wide variety of hot and cold menu… more
    ASM Global (08/09/25)
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  • Catering Lead Cook - MSD of Warren…

    ARAMARK (Indianapolis, IN)
    **Job Description** The Catering Lead is responsible for supporting in planning catering events of varying sizes and levels in both central and satellite locations. ... notice. **Qualifications** + Minimum of two years operational experience in a hotel/ banquet setting required. + Prior experience with booking of events preferred.… more
    ARAMARK (08/14/25)
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  • Cook II

    CaroMont Health (Gastonia, NC)
    …through recipes for hospital patients, personnel, and visitors. Also, serves as a lead worker for the culinary department and with any personnel involved in setting ... and distributing patient food trays as necessary. Plan, pre-prep, cook and serve a variety of food items for...hire date. Minimum of 1 year cooking, catering and banquet experience or ability to plan menus, determine quantities… more
    CaroMont Health (08/14/25)
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