• Banquet Lead Cook -…

    Marriott (Charlotte, NC)
    …stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation ... checklist. Prepare cold foods. Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model. Follow all company and safety and security policies and procedures; report… more
    Marriott (08/01/25)
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  • Banquet Cook 2

    IHG (Atlanta, GA)
    …many places. The sights, sounds, scents and as importantly the food. As a Banquet Cook , your passion for presentation and dedication to delivering flavor will ... accommodations as needed. **Key Skills & Experiences** + Five years prior banquet or high-volume kitchen food prep experience preferred. Culinary degree or training… more
    IHG (06/26/25)
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  • Banquet Cook - Kimpton Hotel Palomar

    Kimpton Hotels & Restaurants (Philadelphia, PA)
    …and collaboratively work with other departments as needed. **What You Bring** + Prior banquet or cook experience is preferred and a Food Handler Certificate (if ... identities and genders. For our complete EEO policy click here (https://ihg.scene7.com/is/content/ihg/IHG\_DAM/kimpton-hotels/2018-brand-pages/amer/pdfs/eeo-policy-kimpton.pdf) . **Be Yourself. Lead Yourself. Make it… more
    Kimpton Hotels & Restaurants (08/01/25)
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  • Lead Cook , Banquets - Signia…

    Hilton (Atlanta, GA)
    …_id=GMB\-AMER\-SA\-ATLWCSA&y _source=1 _Mjc3Mjk2MzUtNzE1LWxvY2F0aW9uLndlYnNpdGU=\)is searching for a talented Lead Cook to join their banquets ... is a976\-room property with over 140,000 sq\. ft\. in banquet space\. The ideal candidate will have 3-5 years...if applicable\._ **What will I be doing?** As a Lead Cook , you would be responsible for… more
    Hilton (07/30/25)
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  • Lead Pastry Cook | Montage Palmetto…

    Spanish Peaks Mountain Club (Bluffton, SC)
    …and all kitchen work and storage areas must be kept clean and organized. + The Lead Pastry Cook will have oversight of all pastry production to inspect and ... Oversee daily pastry production for all resort outlets and banquet event orders. + Responsible for ordering product needed...operations teams + Oversight of Day-to-Day Pastry Operations + Lead pre-shift meetings for the Pastry team in absence… more
    Spanish Peaks Mountain Club (07/08/25)
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  • Lead Cook - East Stroudsburg…

    ARAMARK (East Stroudsburg, PA)
    **Job Description** The Lead Cook is a supervisory position within the Catering Department at East Stroudsburg University. This position will provide the ... opportunity to lead a team and utilize culinary experience. At Aramark,...department. + Meet event deadlines in accordance with the banquet event order(s). + Monitor inventory and order supplies… more
    ARAMARK (06/11/25)
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  • Line Cook (Summer 2025)

    Martis Camp (Truckee, CA)
    POSITION SUMMARY : The line cook is an essential member of the Food & Beverage team dedicated to providing exceptional quality and service to our guests. The line ... cook provides an enjoyable expertly cooked dining experience conforming...supervisor. + Produce required product according to Menu or Banquet Event Orders, maintains production notes as daily work… more
    Martis Camp (07/03/25)
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  • Catering Lead Cook - MSD of Warren…

    ARAMARK (Indianapolis, IN)
    **Job Description** The Catering Lead is responsible for supporting in planning catering events of varying sizes and levels in both central and satellite locations. ... **Qualifications** + Minimum of two years operational experience in a hotel/ banquet /Catering setting required. + Prior experience with booking of events preferred.… more
    ARAMARK (06/26/25)
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  • Line Cook - The Hotel Zamora

    Sherman Associates, Inc. (St. Pete Beach, FL)
    …a beautiful boutique hotel located in St. Pete Beach, FL is seeking an experienced Lead Line Cook . The Hotel Zamora is under new ownership and management with ... in our Rooftop Lounge, Sidewalk Restaurant, Private Dining, and Meeting/ Banquet space. The Line Cook is responsible...Private Dining, and Meeting/ Banquet space. The Line Cook is responsible for preparing and/or directing the preparation… more
    Sherman Associates, Inc. (07/11/25)
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  • Culinary Cook Intern

    CaroMont Health (Gastonia, NC)
    …hospital patients, LTC Facility residents, personnel, and visitors. Also, serves as a lead worker for the culinary department and with any personnel involved in ... food to the LTC facility as necessary. Plan, pre-prep, cook and serve a variety of food items for...hire date. Minimum of 1 year cooking, catering and banquet experience or ability to plan menus, determine quantities… more
    CaroMont Health (07/24/25)
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