- Compass Group, North America (Wethersfield, CT)
- …and making a difference? Chartwells K12 is seeking a **Chef Manager** to lead the school dining experience for the **Wethersfield School District** . In this ... just a kitchen job - it's a chance to lead a culinary team, collaborate with school leaders, and...knowledge and control + Extensive knowledge of food and catering trends with a focus on quality, production, sanitation,… more
- Sutter Health (Berkeley, CA)
- …managers and supervisors in planning special functions and menus for the Cafeterias, Catering as well as Patient Meal service. **Job Description** : **EDUCATION:** + ... in lieu of the required degree or diploma._ + Associate 's: Culinary Arts or equivalent education/experience + OR Other:...recent relevant experience **SKILLS AND KNOWLEDGE:** + Ability to lead and motivate staff in the fulfillment of departmental… more
- Compass Group, North America (San Jose, CA)
- …including 8 managers. This Monday-Friday operation provides Breakfast, Lunch, Dinner, and Catering services. The role oversees all aspects of the account, ensuring ... and financial performance. Schedule: Monday-Friday, 7:00am-5:00pm. **Key Responsibilities** * Lead and develop a large team to deliver consistent, high-quality… more
- Compass Group, North America (Gainesville, FL)
- …**Salary:** **95,000.00 - 105,000.00** **Other Forms of Compensation:** Think Fresh! Lead with Excellence! An industry leading hospitality food service group, ... day to day Foodservice operations. You will manage and lead a team of employees, and also be responsible...knowledge and control + Strong knowledge of food and catering trends with a focus on quality, production, sanitation,… more
- Compass Group, North America (San Jose, CA)
- …opportunities for our people! **Job Summary** As the Executive Chef, you will lead all culinary operations for the ByteDance dining program. This includes managing a ... targets + Develop and execute creative, on-brand menus + Lead inventory purchasing and control + Launch new culinary...management experience + Strong background in high-volume production and catering + Proven ability to manage cost controls +… more
- Compass Group, North America (Andale, KS)
- …dining experiences? We're seeking a dynamic **Director of Dining Services** to lead our team in delivering outstanding service and unforgettable culinary experiences ... and engaging meal programs for students and staff. **Key Responsibilities:** * Lead , mentor, and inspire our team of frontline associates. * Drive strategic… more
- Compass Group, North America (Belfast, ME)
- …- $65000** **Other Forms of Compensation:** Bonus + Benefits Think Fresh! Lead with Excellence! An industry leading hospitality food service group, Unidine is ... operations for a dining account. You will manage and lead a team of associates. You will be responsible...of foodservice operation experience + High volume production and catering experience is essential + Previous experience managing a… more
- Compass Group, North America (Memphis, TN)
- …client relationship management, financial oversight, and the ability to inspire and lead a team of associates. You will collaborate with culinary and management ... budgeting for the account, ensuring financial goals are met. + **Program Implementation:** Lead the rollout of new culinary programs and initiatives to enhance the… more
- Compass Group, North America (Jamaica, NY)
- …of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers ... as one of the Executive Chef's key partners, helping lead a large, talented team in delivering refined, globally...Off + Holiday Time Off (varies by site/state) + Associate Shopping Program + Health and Wellness Programs +… more
- Sodexo (Duncanville, TX)
- …nutrition department. Candidates must have the knowledge & insight on how to lead staff members to ensure operational efficiency. This position also requires someone ... student experience through marketing, menu design, and food quality; and + lead and motivate the management team, inspiring strategic direction; + ensure the… more