• Health Economics Program Manager - Hybrid…

    Cook Medical (Bloomington, IN)
    …for an experienced health economics and value professional who wants to directly lead , shape and grow Cook Medical's global value-based healthcare and health ... data in an easily digestible and interesting manner. + Lead change at all levels Responsible for managing market...communicate the public health impact and economic value of Cook technologies to clinical and non-clinical stakeholders, such as… more
    Cook Medical (12/19/25)
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  • Sous Chef - Green O

    The Resort at Paws Up (Greenough, MT)
    …or job-related course work; Certificate in culinary arts or relevant field + Experience as a Lead Line Cook , or Sous Chef is helpful, but we are willing to ... performing tasks while leading the staff and managing food-related functions + Prepare and cook foods of all types, either on a regular basis or for special guests… more
    The Resort at Paws Up (01/01/26)
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  • Kitchen Supervisor, Tenaya Lodge At Yosemite

    Delaware North (Fish Camp, CA)
    …to proper guidelines **More about you** + Minimum one year experience as a Lead Line Cook , or Kitchen Supervisor + Ability to effectively communicate with ... Lodge At Yosemite in Fish Camp, California. If you are an experienced Cook that enjoys working in fast-paced environment, taking pride in delivering quality service… more
    Delaware North (10/08/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (St. Petersburg, FL)
    …shifts; more details upon interview. + **Requirement** : Previous sous chef experience, lead line cook , supervisor, culinary school, or equivalent is required. + ... We are Canteen. **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. Assumes… more
    Compass Group, North America (10/08/25)
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  • Chef de Cuisine

    Project Renewal, Inc. (New York, NY)
    …and maintaining low food cost + Managing / optimizing vendor relationships and pricing + Lead cook on hot line as well as supervising staff on other stations ... high culinary experience + Passionate about food and our mission + Previous Lead Chef and/or Sous Chef experience + Excellent organizational skills + Ability to… more
    Project Renewal, Inc. (01/02/26)
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  • Executive Chef

    Stew Leonard's (East Meadow, NY)
    …and give clear directions + The ability to multi-task + The ability to supervise a team and lead cook work experience. What you bring to the team: + Lead by ... example + Excellent work ethic + Excellent interpersonal skill + Honest + Confidential + Quick thinker + The ability to problem solver + Firm, but fair + Flexible Working Conditions: + The temperature in the department can be warmer than room temperature due… more
    Stew Leonard's (12/17/25)
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  • Sous Chef

    East Bank Club (Chicago, IL)
    …and Receiving for a multi-function F&B operation + 5+ years of supervisor or lead cook experience in restaurant, hotel or country club settings + Maintain ... as needed: 45-day, 90-day and annual reviews + Maintain proper Payroll protocols + Lead and inspire daily Other Job Functions All other job duties as assigned by… more
    East Bank Club (12/13/25)
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  • Cook 5-7

    State of Michigan (Jackson, MI)
    COOK 5-7 Print (https://www.governmentjobs.com/careers/michigan/jobs/newprint/4699600) Apply  COOK 5-7 Salary $20.92 - $27.25 Hourly Location Jackson, MI Job ... Type Permanent Full Time Job Number JXN 25 - COOK 5 - 7 Department Corrections - Jackson Central Region Opening Date 04/17/2025 Closing Date Continuous Bargaining… more
    State of Michigan (12/09/25)
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  • Cook 5-7

    State of Michigan (Baraga, MI)
    …menus and reports. This position will work in the facility kitchens with prisoner workers. Cook 7 This position functions as a lead worker and oversees prisoner ... Cook 5-7 Print (https://www.governmentjobs.com/careers/michigan/jobs/newprint/5135384) Apply  Cook 5-7 Salary $20.92 - $27.53 Hourly Location Baraga, MI Job… more
    State of Michigan (11/18/25)
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  • Cook 5-7

    State of Michigan (New Haven, MI)
    Cook 5-7 Print (https://www.governmentjobs.com/careers/michigan/jobs/newprint/3815120) Apply  Cook 5-7 Salary $20.92 - $27.25 Hourly Location New Haven, MI Job ... Type Permanent Full Time Job Number 4741-25 Cook 5-7 Department Corrections - Macomb Correctional Facility Opening Date 10/17/2024 Closing Date Continuous Bargaining… more
    State of Michigan (10/23/25)
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