• Lead Cook

    Marriott (Charlotte, NC)
    …fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food ... preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper… more
    Marriott (06/01/24)
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  • Lead Cook

    Marriott (New Orleans, LA)
    …stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation ... checklist. Prepare cold foods. Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model. Follow all company and safety and security policies and procedures; report… more
    Marriott (05/30/24)
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  • Lead Cook - Coors Field

    ARAMARK (Denver, CO)
    …? Previous supervisor experience in a related role preferred ? Experience as a cook or related role required ? Ability to work independently with limited supervision ... required ? Proven knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as proper food handling, sanitation, and storage ? Food safety certification required ? Demonstrates basic math and counting… more
    ARAMARK (05/22/24)
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  • Lead Cook

    Marriott (Lansdale, PA)
    …stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation ... checklist. Prepare cold foods. Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model. Follow all company and safety and security policies and procedures; report… more
    Marriott (05/17/24)
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  • Lead Cook

    Marriott (Dallas, TX)
    …fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food ... preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper… more
    Marriott (05/12/24)
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  • Lead Cook (Starts $22/hr DOE, Full…

    NANA Regional Corporation (Anchorage, AK)
    **Job Description** The Cook position is responsible for the preparation, production, and presentation of a variety of foods, completion of production sheets and ... with other associated food service activities. **Responsibilities** + Performs all main line food production duties with specific items determined by assigned shift. + Reviews the needs of the day with assigned supervisor(s), completes production sheets,… more
    NANA Regional Corporation (05/07/24)
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  • Cook

    Fairview Health Services (Woodbury, MN)
    …business demands. Position will complete other duties and tasks as assigned by a manager or lead . Cook position that has multiple roles. PM cook with lead ... **Overview** M Health Fairview is seeking a Cook for Woodwinds Horspital located in Woodbury, MN!...four shifts. PM cook shifts includeds additional lead pay. Other shifts will vary from AM grill… more
    Fairview Health Services (06/06/24)
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  • Specialty Cook -Asia

    Boyd Gaming (St. Charles, MO)
    …and other side duties as assigned by the supervisors. + Be in constant communication with Lead Cook and Sous Chefs. + The Specialty Cook will pass all ... **What would I be doing?** The Specialty Cook is responsible for providing superior service to...service to both the internal and external customer. The Cook is also responsible for properly preparing any and… more
    Boyd Gaming (04/30/24)
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  • Lead Cook | PM Shift

    Omni Hotels (Eagan, MN)
    …the ability to effectively train, coach and exercise supervisorial courage.* The ability to lead staff line-ups assigned by Executive Chef and Sous Chef.* Be able to ... work a flexible schedule, including holidays, weekends, and night shifts. + ServSafe or equivalent food handlers certification required. Physical Requirements: + Must be able to lift, push, pull and carry moderate weight. + Must be able to walk/stand for… more
    Omni Hotels (05/17/24)
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  • Culinary Lead Cook

    Pier Sixty (New York, NY)
    …newly hired line/station/prep cooks to meet standards laid out in job description. + Lead each kitchen station and meal course during events and production + Leads ... and directs culinary team in the absence of a Crew Leader as needed and directed + Coordinates end of shift breakdown and cleaning. + Maintains area in a clean condition at all times. + Assist coworkers with completion of assignments when needed + Perform all… more
    Pier Sixty (04/18/24)
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