- Compass Group, North America (San Jose, CA)
- …Bon Appetit: http://www.bamco.com/careers/ **Job Summary** Working as the ** Sous Chef Production** you will effectively lead a high-performing, production ... Bon Appetit + We are hiring immediately for a ** Sous Chef Production** position. + **Location** :...responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients. Learn… more
- Compass Group, North America (Milwaukee, WI)
- FISD + We are hiring immediately for full time ** SOUS CHEF ** positions. + **Location** : University School of Milwaukee - 2100 Fairy Chasm Road, Milwaukee, WI ... : Must have 2 years of experience as a sous chef or similar, and HACCP knowledge...Nourishing a Brighter Future.** **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities… more
- Golden Route Operations (Laughlin, NV)
- …State NV Shift Varies Type of Shift Full Time Department Food & Beverage Sous Chef Aquarius (Laughlin, NV) Description: General Summary Responsible for all ... kitchen and its personnel as assigned by Assistant Executive Chef /Executive Chef . Ensure quality preparation of all...or apprenticeship or three years of experience as a Lead Cook at a full service, high… more
- Compass Group, North America (Oxford, OH)
- **Location: MU Miami University OH** + We are hiring immediately for a full time ** SOUS CHEF ** position. + **Address** : 401 E. High Street, Oxford, OH 45056 ... upon interview. + **Requirement** : 2 years of prior lead culinary experience is needed. + **Perks: Free meals,...meaningful impact. Apply today! **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities… more
- Compass Group, North America (Moffett Field, CA)
- Bon Appetit + We are hiring immediately for a Catering Sous Chefposition. + **Location** : _Note: online applications accepted_ _only_ _._ + **Schedule** : Open ... responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients. Learn...To support our growth, we're actively seeking a Catering Sous to join our dynamic Bon Appetit team at… more
- Slows Bar BQ (Ann Arbor, MI)
- …a strong leadership background and the ability to multi-task and adapt quickly. The Sous Chef has a thorough understanding of the importance of a healthy ... and labor budgets. + Works in tandem with the Chef to make employment and termination decisions including interviewing,...morale. Record check-ins in files for later reference. + Lead by example to ensure guest service standards and… more
- East Bank Club (Chicago, IL)
- …and Receiving for a multi-function F&B operation + 5+ years of supervisor or lead cook experience in restaurant, hotel or country club settings + Maintain ... as needed: 45-day, 90-day and annual reviews + Maintain proper Payroll protocols + Lead and inspire daily Other Job Functions All other job duties as assigned by… more
- Akwesasne Mohawk Casino Resort (Hogansburg, NY)
- Job Title: Lead Line Cook Department: Food & Beverage Starting Rate: $20.00 per hour Reports to: Sous Chef /Executive Sous Chef FLSA Status: ... Non-Exempt (Hourly) Closing Date: Open Until Filled SUMMARY: The Lead Line Cook is responsible for supporting...Presents themselves in a professional manner. * Collaborates with Sous Chef about opportunities to enhance the… more
- Project Renewal, Inc. (New York, NY)
- …of 10 years' high culinary experience + Passionate about food and our mission + Previous Lead Chef and/or Sous Chef experience + Excellent organizational ... The Chef de Cuisine, along with the Sous Chef , is responsible for overseeing our...+ Managing / optimizing vendor relationships and pricing + Lead cook on hot line as well… more
- Sycuan (El Cajon, CA)
- …+ Ability to train and motivate subordinates Desirable: + Multi-lingual Supervisory/Managerial Accountability: Direct: Sous Chef , Cook III, Cook II, ... responsibility, portion and inventory control, and food quality. The Chef de Cuisine will lead the team...+ Communicates pertinent departmental information to staff + Performs Cook duties as needed + Insures departmental and casino-wide… more