- Nova Hospitality (Austin, TX)
- …Lead kitchen or greater experience + Wanting to grow into or get back to a Sous Chef role + A valid Food Handlers Certification is required and must be ... grow with us into salaried positions as we open new stores. Must have previous lead experience overseeing shifts and teams. We have this opportunity at both of our… more
- Compass Group, North America (San Francisco, CA)
- …hours may vary. More details upon interview. + **Requirement** : 2 years of previous lead line cooking or sous chef experience is preferred. _*Internal ... Flik Hospitality Group + We are hiring immediately for a full time **SENIOR COOK ** position. + **Location** : Kirkland & Ellis San Francisco - 555 California Street… more
- ASM Global (Syracuse, NY)
- …150, AFL-CIO Union Dues: Yes Pay Rate: $16.40 - $21.17/Hour THE ROLE As a Cook at The Oncenter, you will be responsible for more complex culinary tasks and assisting ... the Executive/ Sous Chefs in all aspects of food preparation. WHAT...sheets accurately and monitor results. + Follow facility and Chef 's safe food handling guidelines. + Taste and evaluate… more
- ASM Global (Tampa, FL)
- …technique and maintaining sanitation standards. PRIMARY RESPONSIBILITIES + Follows Executive Chef , Sous Chefs and/or Culinary Supervisors/Leads assignments for ... best stadiums in the NFL. THE ROLE A Line Cook is responsible for producing all assigned menu items...in a safe and operable condition; report issues to lead or supervisor. + Identifies and stores meats, poultry,… more
- Trinity Health (Livonia, MI)
- …+ May preform regularly the duties of the Food Service Worker. + Assists Sous Chef as needed. **EDUCATION AND EXPERIENCE:** Education: + High School Diploma ... way of thinking and perceiving our world and that these differences often lead to innovative solutions. Our dedication to diversity includes a unified workforce… more
- Trinity Health (Livonia, MI)
- …+ May preform regularly the duties of the Food Service Worker. + Assists Sous Chef as needed. + Maintains good rapport and cooperative relationships. Approaches ... way of thinking and perceiving our world and that these differences often lead to innovative solutions. Our dedication to diversity includes a unified workforce… more
- ASM Global (Tampa, FL)
- …kitchen, which includes salads, charcuterie, appetizers, and sometimes desserts. Primary Responsibilities: A Lead Cook in Garde Manger is in charge of managing ... Station Management + Overseeing Garde Manger Station: As the lead cook in the cold section, the...meat. Collaboration with Other Kitchen Staff + Communication with Sous Chef and Executive Chef :… more
- Trinity Health (Queensbury, NY)
- …Food Service Worker + Cook + Clinical Dietician + Wait Staff + Sous Chef **_Pay Ranges Per Positions:_** _Food Service Worker- 16.20-23.50_ _Food Service ... 35.65_ _Clinical Dietician LTC - 25.85 - 35.65_ _Sous Chef - 17.85-25.90_ _Wait Staff - 16.20-23.50_ _Pay is...and perceiving our world and that these differences often lead to innovative solutions. Our dedication to diversity includes… more
- Trinity Health (Queensbury, NY)
- …our Albany facilities:** + Food Service Worker + Cook + Wait Staff + Sous Chef **_Pay Ranges Per Positions:_** _Food Service Worker LTC - 16.20-23.50_ _Cook ... LTC - 16.70-24.20_ _Sous Chef - 17.85-25.90_ _Wait Staff - 16.20-23.50_ _Pay is...and perceiving our world and that these differences often lead to innovative solutions. Our dedication to diversity includes… more