• Food & Beverage Manager: 925 Restaurant

    Sage Hospitality Group (Wayzata, MN)
    …changes. **Responsibilities** + Manage the human resources within the department. + Lead and supervise all F&B operations including restaurant, bar and room service. ... staff to ensure seamless operations. + Direct and oversee recruitment and development of employees; hire, train, empower, coach and counsel, performance and salary… more
    Sage Hospitality Group (08/28/25)
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  • Avionics Technician II (A&P license required)…

    V2X (Fort Lauderdale, FL)
    …under minimal supervision and the employee will consult with the Avionics Department Lead Mechanic or the Director of Maintenance of the Certified Repair Station. ... pounds. **WORK ENVIRONMENT:** The work environment characteristics described here are representative of those an employee encounters while performing the essential… more
    V2X (08/21/25)
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