• Event Lead Chef

    Elior North America (Philadelphia, PA)
    ** Event Lead Chef ** **Job Reference Number:** 33024 **Employment Type:** Part-Time **Segment:** Dining & Events **Brand:** Constellation **State:** ... (US-PA) **The Role at a glance:** We are looking to add a skilled, experienced Event Lead Chef to our Constellation team in Philadelphia, PA. As Event more
    Elior North America (08/15/25)
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  • Event Chef

    Elior North America (Arlington, VA)
    ** Event Chef ** **Job Reference Number:** 33542 **Employment...the **Arlington, VA/DC** area! As an Event Chef , you will have the opportunity to lead ... **State:** Virginia (US-VA) **The Role at a glance:** We are looking to add a skilled, experienced ** Event Chef ** to our **Design Cuisine Event team** in… more
    Elior North America (08/29/25)
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  • Event Chef

    Elior North America (Atlanta, GA)
    ** Event Chef ** **Job Reference Number:** 31513 **Employment...Education team in Atlanta. As an Event Chef , you will have the opportunity to lead ... experienced Event Chef to our...needed. + Ensuring that kitchen has correct stock for event menu. + Participating in all aspects of food preparation.… more
    Elior North America (07/02/25)
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  • Lead Sous Chef

    ARAMARK (Newark, DE)
    **Job Description** The Lead Sous Chef is a management position overseeing chef managers, Sous chefs, as well as hourly culinary staff, responsible for ... are consistentlymet in all areas. + Assist the Executive Chef with developing and executing theme meal, and pop-up... with developing and executing theme meal, and pop-up event menus,adhering to established recipes and brand standards. +… more
    ARAMARK (08/08/25)
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  • Food Fanatic Chef

    US Foods (Plymouth, MN)
    …Join Our Community of Food People! The Food Fanatics Chef partners with area leadership, sales and support teams to ... consultants and culinary experts to drive customer business success; lead product and sales training as appropriate, drive engagement...is a critical element of the FFC (Food Fanatic Chef ) role. This applies to seeking new business with… more
    US Foods (08/29/25)
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  • Sous Chef

    University of Michigan (Ann Arbor, MI)
    …an inclusive workplace. In large units, is supportive team member supporting Unit Executive Chef . In smaller units is the Lead culinary person, developing menus ... Sous Chef Apply Now **How to Apply** A cover...fluent, and ensures use of CBORD Eventmaster to manage event operations and billing accuracy. + Models behavior that… more
    University of Michigan (09/02/25)
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  • Sous Chef

    Compass Group, North America (New York, NY)
    Restaurant Associates **Position Title: Sous Chef ** **Pay G13** **Reports To: Executive Chef ** **Salary: $85,000 - $95,000** **Other Forms of Compensation:** ... Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious...**!** **Job Summary** We are seeking a talented **Sous Chef ** to join the culinary leadership team of a… more
    Compass Group, North America (08/16/25)
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  • Management Chef , Banquets - Waldorf…

    Hilton (New York, NY)
    …Banquet Chef or senior events\-focused role\. Proven ability to lead high\-volume banquet operations with refined execution and efficiency\. Deep understanding ... discerning travelers with 375 rooms \(plus 375 residences\), 40,000 square feet of event space, holistic spa and wellness programming, and celebrity chef more
    Hilton (08/26/25)
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  • Sous Chef - Brew Pub

    Sycuan (El Cajon, CA)
    …the event , and breaking down all equipment, supplies and product at conclusion of event . + In the absence of the Chef completes all job duties and ... you will be part of the Sycuan family. Job Purpose: Assists the Executive Chef and Chef in developing and implementing menus and manages kitchen operations,… more
    Sycuan (08/23/25)
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  • Temporary Task Force Senior Sous Chef

    Hilton (Washington, DC)
    …the Executive Chef on menu planning, seasonal changes, and special event offerings\. + Oversee ordering, inventory, and cost control measures to maximize ... of D\.C\. on Pennsylvania Avenue, as the Senior Sous Chef The iconic Old Post Office has been reimagined...are welcome\. With 263 rooms, 38,000 square feet of event space, and 2 restaurants plus 3 bars, this… more
    Hilton (08/29/25)
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