- Marriott (Denver, CO)
- …sanitation and food standards are achieved. **CANDIDATE PROFILE** **Education and Experience** * High school diploma or GED; 4 years experience in the culinary, ... improve guest and associate satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is… more
- Gun Lake Casino (Wayland, MI)
- …other duties as assigned. **Essential Qualifications:** + Must be 18+ years of age. + High School Diploma or equivalent. + At least three (3) years of culinary ... Set daily, weekly, and monthly goals and opportunities and lead the unit to achieve the desired result +...in accordance with department policy._ + _Ensure that the kitchen and equipment are in good working order and… more
- US Marine Corps (Havelock, NC)
- …and programs. Ensures implementation of these SOPs. Provides oversight to the kitchen staff of the USDA food program requirements, maintenance of records, portions, ... to include members of national and local early education councils, local school districts, local civic volunteer groups or advisory groups. CHILDREN WITH… more
- King's Seafood Company (Santa Monica, CA)
- …+ Minimum of 21 years of age. + 2 year experience as a cook supervisor/sous/ kitchen manager. + High school graduate. + Any formal culinary training. ... and dishwashers. You will be responsible for maintaining our high quality product, the integrity of our kitchen...crew for cross training and promotion. + Participate and lead roll out programs to the menu, seasonal items,… more
- King's Seafood Company (TX)
- …+ Minimum of 21 years of age. + 2 year experience as a cook supervisor/sous/ kitchen manager. + High school graduate. + Any formal culinary training. ... kitchen and will be responsible for maintaining our high quality product, the integrity of our kitchen...crew for cross training and promotion. + Participate and lead roll out programs to the menu, seasonal items,… more
- Marriott (Orlando, FL)
- …sanitation and food standards are achieved. **CANDIDATE PROFILE** **Education and Experience** * High school diploma or GED; 4 years experience in the culinary, ... improve guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is… more
- YMCA of Greater Seattle (Longbranch, WA)
- …+ Current state-approved first aid certification.* + Current state-approved CPR certification.* + High School Diploma or equivalent. + Prefer knowledge of and ... camp food services for camp staff and guests. They'll lead shifts and work alongside the kitchen ...high standards of cleanliness. + Maintains security of kitchen . + Reports the need for any equipment repair… more
- Marriott (Buellton, CA)
- …basic computer applications (word processing, spreadsheets). **Preferred Education & Certification** + High school diploma or equivalent preferred. + Food Safety ... are seeking an experienced and creative Executive Chef to lead the culinary operations at Santa Ynez Valley Marriott....staff, and dishwashers. + Hire, train, coach, and develop kitchen team members to ensure high performance.… more
- Presbyterian Villages of Michigan (Flint, MI)
- …local regulations. 48. All other duties as assigned **Qualifications** **Education :** High School Graduate, General Education Degree (GED). **Experience :** No ... Also maintain cleanliness of resident rooms/units and common areas including kitchen and laundry. Assist food service department including the preparation, service… more
- South Middlesex Opportunity Council (Lowell, MA)
- …+ Other duties as assigned. Knowledge and Skill Requirements: + High School diploma or GED or demonstrated kitchen experience. + Serv-Safe training is ... and customer service expectations are met under supervision of the Lead Cook or Kitchen Manager. The Cook-Assistant will be responsible for reporting any food/… more