- WesleyLife (Des Moines, IA)
- …excellence, we provide residents with a vibrant lifestyle supported by outstanding culinary services . Come be a part of the revolution! **About the Role: Sous Chef** ... delivering high-quality, nutritious, and beautifully presented meals. You'll help oversee kitchen operations, mentor staff, and ensure compliance with health and… more
- ARAMARK (Philadelphia, PA)
- …innovation, service excellence, and meaningful impact. The Culinary Director will lead the transformation of food services across our healthcare system, ... University of Pennsylvania Health System (UPHS) in early 2026, supporting food services , environmental services , patient transport, and call center operations… more
- ASM Global (Kissimmee, FL)
- …global cuisine to cater for the needs of a multi-national squad. . Lead by example and demonstrate strong communication and organizational skills to create ... tailor individual meals for certain players to meet their dietary requirements, allergies, or performance needs. . Planning and...Seek feedback from players and staff to evaluate food services and menus. . Optimizing budget via forensic control… more
- Compass Group, North America (New York, NY)
- …elevating the guest experience through culinary excellence. **Key Responsibilities** + Lead and oversee the preparation, production, and execution of banquet and ... Sous Chefs, and event planning teams to align on menu execution, dietary requirements, timelines, and logistics. + Maintain and enforce food safety standards,… more
- The Walt Disney Company (Anaheim, CA)
- …Pastry Teams** + Prepare products according to recipe guidelines + Uphold kitchen safety and sanitation, including temperature requirements + Have good judgment of ... assist Chef in preparing items for Guests with special dietary needs + Operate tools, measurements, ingredients, equipment, small...wares, and cooking required for a bakery + Clean kitchen equipment and practice HACCP (Hazard Analysis and Critical… more
- Access Dubuque (Dubuque, IA)
- …(DRHS) is seeking a **Contracted Part-Time Veterinarian** to provide professional veterinary services in collaboration with our Lead Veterinarian. This position ... Overview** **Title:** Veterinarian **Reports to:** Director of Operations and Lead Veterinarian **Status:** Part-Time, Contracted **Summary:** The Dubuque Regional… more
- The Walt Disney Company (Columbus, OH)
- …working as Chef de Partie (including apprenticeship) experience in a high volume kitchen environment. + Take ownership and lead culinary team within assigned ... Chef, you will along with the Chef de Cuisine, lead a multi-cultural team of cooks and chefs toward...complete proper menu preparation for all allergy and special dietary needs; ensure training and preparation follow strict company… more
- The Resort at Paws Up (Greenough, MT)
- …knowledge and service techniques. + Anticipate guest needs with active listening. + Lead service flow between kitchen and floor teams. + Adapt roles ... skills, software knowledge, and supervisory experience while ensuring luxury-level guest service . Communication Goals: + Manage reservations, dietary requests,… more
- Sodexo (North Andover, MA)
- …Segment** is seeking a dynamic and hands-on **Executive Chef 3** to lead culinary operations at **Merrimack College** in **North Andover, Massachusetts** . This ... entire campus** , the Executive Chef will oversee all aspects of kitchen operations across multiple dining platforms, including: + **Resident Dining** - Providing… more
- Trinity Health (Springfield, MA)
- …requisitions food supplies from stores. 11. In the absence of the Food Service Director assumes responsibility for the dietary department. 12. Organizes the ... In doing so, measures and mixes food ingredients, uses kitchen utensils and equipment, and tests food being cooked...REPORTING RELATIONSHIPS: 1. Reports to the Director of Food Service **Our Commitment** Rooted in our Mission and Core… more