• Cook

    ASM Global (Kent, WA)
    …Status: Hourly Non Exempt Pay Rate: $23.06 SUMMARY: ASM Global/SMG is currently looking for a Lead Line Cook . This position works in the main kitchen and/or ... disabilities to perform the essential functions. EDUCATION AND/OR EXPERIENCE: Previous experience as lead line cook or line cook preferred.… more
    ASM Global (09/18/25)
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  • Cook II

    ASM Global (Albuquerque, NM)
    …DEPARTMENT: Food & Beverage REPORTS TO: Sous Chef FLSA STATUS: Part-time, Hourly Summary Cook II is an skilled line cook responsible for preparing high ... strong culinary technique, attention to detail, and the ability to work independently or lead Cook I staff as needed. This role works in the kitchen and in… more
    ASM Global (08/09/25)
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  • Grill Cook - Full Time

    Trinity Health (Langhorne, PA)
    **Employment Type:** Full time **Shift:** Rotating Shift **Description:** A line cook is a kitchen staff member primarily responsible for preparing, chopping, ... to recipes at a designated station on the kitchen line , ensuring dishes are cooked to the proper standards...plated efficiently, often under the supervision of a sous chef or head chef ; their duties include… more
    Trinity Health (08/18/25)
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  • Cook Shift Cordinator

    Intermountain Health (Heber City, UT)
    …the preparation of food items + May prepare bulk food items, large scale production, line cook or complete assembly of specialty meals and catered items + ... and/or catering settings. This position is also responsible to lead the culinary team when other leadership is not...learn from experienced classically trained Chefs while on the line in the banquet or production kitchens. **Work Schedule**… more
    Intermountain Health (09/13/25)
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  • Cook Shift Coordinator

    Intermountain Health (Layton, UT)
    …the preparation of food items + May prepare bulk food items, large scale production, line cook or complete assembly of specialty meals and catered items + ... and/or catering settings. This position is also responsible to lead the culinary team when other leadership is not...hours supervision in the absence of the supervisor or Chef **Skills** + Food Handling + Food Safety and… more
    Intermountain Health (09/23/25)
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  • Cook

    Ebenezer (Burnsville, MN)
    …the I-35E and I-35W split in Burnsville, MN. **We are looking for a part-time Chef / Cook at Ebenezer Ridges Care Center!** This role is responsible for preparing ... meal service is provided to residents + Set up line service + Clean and sanitize equipment and work...to our mission of helping seniors heal, discover, and lead longer, healthier, and more meaningful lives. **Benefit Overview**… more
    Ebenezer (09/06/25)
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  • PT Garde Supervisor - Raymond James Stadium

    ASM Global (Tampa, FL)
    …kitchen, which includes salads, charcuterie, appetizers, and sometimes desserts. Primary Responsibilities: A Lead Cook in Garde Manger is in charge of managing ... feasts and craft cocktails to local eats and sizzling chef -inspired creations, we are renowned for our exceptional dining...Station Management + Overseeing Garde Manger Station: As the lead cook in the cold section, the… more
    ASM Global (08/27/25)
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  • Lead Culinary Supervisor - Spectrum Center

    Compass Group, North America (Charlotte, NC)
    …events. **Key Responsibilities:** * Assist the Sous Chef /Executive Sous and Executive Chef in managing day-to-day kitchen operations * Lead and support the ... Levy Sector **Position Title: Lead Culinary Supervisor** **We Make Applying Easy!** Want...at Spectrum. This role is ideal for a motivated cook with leadership potential, strong culinary skills, and a… more
    Compass Group, North America (09/06/25)
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  • Food Service Crew Lead Full-Time

    Episcopal SeniorLife Communities (Henrietta, NY)
    Food Service Crew Lead Full-Time EAST HENRIETTA, NY (http://maps.google.com/maps?q=3831+EAST+HENRIETTA+RD+EAST+HENRIETTA+NY+USA+14467) Apply Description Episcopal ... to perform duties as a food service worker, unit cook , main kitchen cook , cold production, caterer,...+ Clear resident dining tables. + Reports to the Chef . Requirements QUALIFICATIONS: + Must possess high school diploma… more
    Episcopal SeniorLife Communities (08/27/25)
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  • Lead Tournant

    Vail Resorts (Vail, CO)
    …**Job Summary:** The Tournant is the leader on the line able to effectively run a variety of stations in ... rotating products for freshness. They will also help the Chef (s) maintain all par levels for the kitchen(s). **Job...Works all stations as required. + Develop and train line staff including interns to standard performance level. +… more
    Vail Resorts (09/02/25)
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