- The Walt Disney Company (Des Moines, IA)
- Every day at Disney Cruise Line we take pride in bringing the magic of Disney to life. We find joy in creating cherished memories and form genuine connections with ... responsibility for your assigned section within the galley. + Lead Commis Chefs and Demi CDP's. + You will...your responsibilities for daily service. + Meet Disney Cruise Line and Vessel Sanitation Program (VSP) requirements. + Monitor… more
- Veterans Affairs, Veterans Health Administration (Bronx, NY)
- …Administration. The primary purpose of this position is to perform and lead employees in food service operations including food handling, preparation, storage and ... delivery. Responsibilities Lead duties and responsibilities include: Leads the activities of...Food service duties and responsibilities include: Sets up tray line station with correct supplies and food items Serves… more
- Kimpton Hotels & Restaurants (Dallas, TX)
- …your responsibilities include:** + Supervise the production of food at all stations, assist the cooks , and expedite food when needed. + Lead all aspects of the ... produced on a timely basis. + Participate in service education through daily line -ups, quarterly menu meetings, and new staff training programs. + Assist the… more
- Compass Group, North America (Indianapolis, IN)
- …with comprehensive education, we equip students with the essential tools they need to lead a healthy and thriving life. We believe in **nourishing the whole person, ... areas. + Provides service in all retail areas, including cashiering and line serving. + Cashiers according to established procedures, maintaining cash accuracy with… more
- Omni Hotels (Indianapolis, IN)
- …in overseeing the kitchen and supervise the preparation and presentation of foods by line cooks and garde manger personnel, overseeing that all the food items ... by the set forth standards. Responsibilities + Consistently check line plating and quality, spot check outlets to ensure...have proven culinary skills and must be able to lead , develop, and motivate staff. + Excellent written and… more
- Martis Camp (Truckee, CA)
- …awareness of the importance of food preparation. ESSENTIAL JOB RESPONSIBILITIES : + Lead with inspiration. + Oversee culinary production in outlet which they are ... for all outlets on property. + Complete quality control line check for each meal period. + Supervise kitchen...Executive Sous Chef on daily prep/production targets for all cooks , getting picture and menu descriptions to be used… more
- Veterans Affairs, Veterans Health Administration (Aurora, CO)
- …Denver, Colorado. The primary purpose of this position is to perform and lead employees in food service operations including food handling, preparation, storage and ... delivery. Responsibilities Lead duties and responsibilities include: Leads the activities of...Food service duties and responsibilities include: Sets up tray line station with correct supplies and food items Serves… more
- Vail Resorts (Kirkwood, CA)
- …a motivated and organized Culinary Assistant General Manager (AGM) to help lead back-of-house operations at Snowshoe Thompsons, a quick-service cafeteria located at ... daily kitchen operations including breakfast and lunch prep, hot line execution, and grab-and-go offerings. + Ensure food is...kitchen at all times. **Team Supervision & Development** + Lead , train, and support a seasonal culinary team including… more
- Fresquez Companies (Denver, CO)
- …operational programs and procedures for all company employees. + Maintains open line of communication within teams and across departments. + Employee development and ... a strategic business partner in an operations environment. + Ability to lead though influence in a collaborate environment. + Demonstrated experience partnering with… more
- Rochester Institute of Technology (Rochester, NY)
- …disciplinary actions while maintaining proper records. + Monitors food production and line setup to maintain proper cooking, portioning and appearance at all times. ... served and stored at proper temperatures and times. + Cooks and leads cooking of a large variety of...Sous Chef culinary skills test. Skills + Ability to lead , supervise, and work collaboratively with kitchen staff. +… more