- Wegmans (Burlington, MA)
- …region, based on current openings Required Qualifications + 2 or more years' experience as a prep or line cook + Food safety and quality assurance knowledge ... education of the cooks. You will assist with bottom line profitability and make sure we are only serving...Successful program completion will result in placement as a Lead Cook in our Restaurant Foods Kitchen… more
- ASM Global (Tampa, FL)
- …to make Raymond James Stadium one of the best stadiums in the NFL. THE ROLE A Line Cook is responsible for producing all assigned menu items in an efficient and ... Supervisors/Leads assignments for opening and closing procedures and food preparation . + Prepares food items by complying with portion...in a safe and operable condition; report issues to lead or supervisor. + Identifies and stores meats, poultry,… more
- Carle Health (Normal, IL)
- …Patient Service Line and Retail Service areas of the kitchen to include hot food line cooking & prep , cold food prep & assembly, patient tray expediting, ... Overview The cook position must be flexible and willing to...lead shift production sheets and inspection form.Supervise food preparation quantities and quality.Place maintenance service requests for equipment… more
- Kimpton Hotels & Restaurants (Sacramento, CA)
- …production for banquets, room service, and bar operations including food preparation according to the specific descriptions and following all sanitation practices. ... cooking and food! **Some of your responsibilities include:** + Prepare high quality food items for customers in a...as needed. **What You Bring** + Prior banquet or cook experience is preferred and a Food Handler Certificate… more
- State of Colorado (Colorado Springs, CO)
- …three days in advance if a food item needs to be ordered. * Coordinate with Cook - Lead on ordering day to ensure baking supplies have been ordered. * Ensure that ... of the Nutrition Services Program at CSDB is to prepare and serve nutritious meals that comply with federal...No 09 Describe in detail your commercial-volume food production, preparation , and presentation cook experience (in a… more
- Whitsons Culinary Group (White River Junction, VT)
- Lead Cook -Hartford School Nutrition White River...your life? Join our school nutrition team as a Cook and help prepare fresh, nutritious meals that ... Requisition Number 15016 Location Hartford VT Job Description School Cook / Lead - Fuel Young Minds with Every...energy to learn and thrive! What You'll Do: + Cook and prepare a variety of meals… more
- Whitsons Culinary Group (Maynard, MA)
- …looking for a job that aligns with your life? Join our school nutrition team as a Lead Cook and help prepare fresh, nutritious meals that give students the ... Lead Cook - Maynard School Nutrition...a school day. Our cooks are everyday heroes who prepare meals that nourish bodies and minds. Join us...performed primarily in the kitchen and on the serving line + Standing most of the work day is… more
- ARAMARK (Charlottesville, VA)
- **Job Description** The Lead Cook at the Gaston Food Hub is a highly skilled, hands-on culinary professional who serves as the frontline supervisory leader for ... culinary operations across the hub's four dining concepts. The Lead Cook coaches fellow cooks, enforces strict...Sous Chef. **Job Responsibilities** **Operational Leadership & Coaching** + ** Lead the Line :** Serve as the designated… more
- State of Minnesota (Lino Lakes, MN)
- **Working Title: Food Service Lead - Cook Coordinator** **Job Class: Cook Coordinator** **Agency: Corrections Dept** + **Job ID** : 89575 + **Location** : ... Receive a **pension** when you retire! . Watch the Cook Coordinator (https://mn.gov/doc/employment-opportunities/current-openings/highlighted-positions/) video to learn more! This position… more
- Hilton (Deerfield Beach, FL)
- …control of all meat, fish, fowl, sauces, stocks, seasonings and all other food items prepared on the hot line \. Has knowledge of and ability to work multiple ... to include grill, saute, and pantry stations on the line \. Responsible for maintaining quality of food prepared on the line \. Creates appealing plate designs… more