- Domaine Chandon (Yountville, CA)
- …$26 per hour Seasonal, Part Time Yountville, CA (on-site work mode) As a Seasonal Line Cook , you'll work alongside our experienced team as we craft memorable ... sanitation principles. You will have the opportunity to collaborate with our Head Chef to create delectable dishes that pair perfectly with our sparkling wines,… more
- Moonrise Hotel (St. Louis, MO)
- Prepare food to the exact specifications of the Executive Chef and to set up stations for menu; assist the Executive Chef with their daily tasks. Need someone ... years of age of older + Must behave in a professional manner at all times ("Yes Chef " and "Heard" are used regularly). + Must remain active while on the clock and be… more
- Omni Hotels (Atlanta, GA)
- …Job Description To provide technical and administrative assistance to the Executive Sous Chef and ensures effective operation of the Top Draft kitchen and food ... production outlets. Responsibilities + Support restaurant chef /sous chef and supervisor + Help to train staff. + Control quality and consistency of all food… more
- City Winery (New York, NY)
- …unforgettable culinary experiences for our guests. Position Summary: The Sushi Cook supports sushi bar operations through skilled preparation, knife work, and ... mise en place. This role works closely under the guidance of the Sushi Chef to deliver premium-quality sushi offerings while maintaining the precision and pace that… more
- IHG (Cleveland, OH)
- …come from many places. The sights, sounds, scents and as importantly the food. As Cook / Commis Chef , your passion for presentation and dedication to delivering ... flavor will complete each guest's experience. By taking pride in your workspace, keeping your standards high, and giving our menu the benefit of your expertise, you'll create some of our guests' most lasting memories. **Key Accountabilities** + Make each meal… more
- Marriott (Truckee, CA)
- …quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & ... stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation… more
- Omni Hotels (Irving, TX)
- …outlets , and additionally responsible for preparing daily requisition for food areas. Cook 1 is expected to aid in maintaining and setting standards of quality ... + Must be able to understand, organize and maintain BEOs + Checks with Executive Chef and Sous Chefs daily for any special products or preparations + Ensure that all… more
- Marriott (Bellevue, WA)
- …quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & ... stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation… more
- IHG (Cleveland, OH)
- …come from many places. The sights, sounds, scents and as importantly the food. As Cook / Commis Chef , your passion for presentation and dedication to delivering ... flavour will complete each guest's experience. By taking pride in your workspace, keeping your standards high, and giving our menu the benefit of your expertise, you'll create some of our guests' most lasting memories. **Key Accountabilities** + Make each meal… more
- Silver Diner Development, LLC (Bethesda, MD)
- …kitchen and flavor profiles from around the world from recipes by our award-winning Executive Chef Ype Von Hengst. + Earn over $16 per hour to start! *Based on ... We firmly believe: People Are Our Most Precious Resource. Required Experience: Restaurant cook experience not required, but preferred. Must be able to lift 50… more