- Akwesasne Mohawk Casino Resort (Hogansburg, NY)
- Job Title: Cook 1 Department: Food & Beverage Reports To: Lead Line Cook /Sous Chef FLSA Status: Non-Exempt Starting Rate: $17.25 per hour License: Work ... a clean and organized work space under the direction of a Sous Chef or Lead Line Cook . To perform duties of this position successfully, a Cook 1 must meet… more
- Omni Hotels (Oklahoma City, OK)
- …Cook 1's to ensure optimum service to guests. Qualifications + 2-4 years experience as a Line Cook at a 4/5 star hotel or restaurant is required + Ability to ... specialty restaurant, coffee shop and a retail venue. The Banquet Cook 2 will prepare and cook food and performs other related culinary functions. They should… more
- ASM Global (Albuquerque, NM)
- …Sous Chef FLSA STATUS: Part-time, Hourly Summary Cook II is an skilled line cook responsible for preparing high quality meals in accordance with standardized ... POSITION: Cook II DEPARTMENT: Food & Beverage REPORTS TO:...detail, and the ability to work independently or lead Cook I staff as needed. This role works in the… more
- PeopleReady (Nashua, NH)
- …shifts:** Shift Timings: 1st Shift (Day), Weekends **Job requirements:** + Previous experience as a cook or line cook preferred. + Strong knife skills and ... ** Cook ** PeopleReady of Nashua, NH is now hiring...+ Set up, operate, and maintain an action-station saute line during service periods. + Ensure all food is… more
- Tommy Bahama (Sarasota, FL)
- …LIVE THE ISLAND LIFE Tommy Bahama is more than just an island inspired brand, it's a lifestyle! Live the Island Life as an ambassador of our brand, all while ... providing 5-star food and service! We look for those who are passionate about growth as we offer a variety of rewarding positions from culinary, front of house and management teams. You will play an integral role in restaurant's leadership, inspiring your team… more
- Omni Hotels (Louisville, KY)
- …To provide technical and administrative assistance to the Executive Sous Chef and ensures effective operation of the kitchen and food production outlets. ... Responsibilities + Support restaurant chef/sous chef and supervisor + Help to train staff. + Control quality and consistency of all food served. + Ensure station is set for service 15 minutes prior to service. + Ensure all food supplies necessary for service… more
- Villa Restaurant Group (Mendham, NJ)
- …40NORTH Restaurants is the full service division of Villa Restaurant Group, a family owned, multi brand global Quick Service and Full Service restaurant company. The ... philosophy behind our kitchens and tables is really quite simple It is the commitment of our Culinary and Hospitality Team, whose goal is to deliver you an exceptional experience every time. 40North full service restaurants include Piattino, Office Tavern… more
- Pura Vida Miami (Dania Beach, FL)
- …JOB FUNCTIONS: As a General Manager at Pura Vida Miami, your role encompasses a broad spectrum of duties pivotal to the operational success of our brand. The ... responsibilities outlined in this offer letter serve as a guideline and are inclusive, but not exhaustive: + Motivate and direct team members to exceed customer expectations with fast and friendly service in clean surroundings. + Oversee inventory management,… more
- Tommy Bahama (Kamuela, HI)
- …MISSION Responsible for delivering exceptional culinary experiences to our Guests while exhibiting PARADISE Core Values and following policies, procedures, and ... standards. KEY RESULTS AREAS + Actively participate in a team environment that promotes financial and culinary success. + Consistently execute Company policies and procedures. + Follow applicable safety and sanitation programs for the restaurant, team members,… more
- WellSpan Health (York, PA)
- …**Essential Functions:** + Prepares, seasons and cooks food. + Operates various equipment including slicer, induction cookers and panini press. + Reviews menus and ... Part Time; 20 hours a week (4 shifts within a work week) Evening hours/shifts 4p-8p **Will be required to work weekends and holidays** **General Summary** Prepares and cooks a variety of foods; cleans kitchen equipment and food preparation areas; restocks and… more