• Junior Sous Chef - Hilton Los Angeles Airport

    Hilton (Los Angeles, CA)
    …**The ideal candidate for this position will possess:** + 2 years minimum of line cooking experience\. + Past professional experience as a lead cook or ... kitchen supervisor\. + Past hotel experience is a plus\. + Experience with Italian cuisine or previous fine dining experience + The ability to work a flexible schedule that includes weekdays, evenings, weekends, and holidays is required\. **What will I be… more
    Hilton (01/01/26)
    - Related Jobs
  • Maintenance Hourly

    JBS USA (Ottumwa, IA)
    …consistency. From our premium fresh natural products to our innovative dry rubbed, ready-to- cook products, JBS Pork offers the solution for your quality pork needs. ... work 50+ hours Good attendance and safety records Internal: Employees on the production line and plant management External: USDA and Union JBS offers a full range of… more
    JBS USA (01/01/26)
    - Related Jobs
  • 2nd Shift Custodian

    Cook Medical (Winston Salem, NC)
    Overview The Custodian at Cook Winston-Salem is reponsible to clean, monitor and maintain, consistent with internal standards, a controlled manufacturing area and a ... to internal standards* Ability to maintain confidentiality due to access to product line Physical Requirements: * Must be able to perform the essential functions of… more
    Cook Medical (01/01/26)
    - Related Jobs
  • Retail Store Manager

    JBS USA (Hialeah, FL)
    …butcher. If you are someone looking for a career growth opportunity and you LOVE TO COOK & LOVE TO EAT, we would love to connect with you! Our Values: Determination, ... and autonomy to build trust and ownership + Focus on delivering TOP of the line customer experience by sharing your passion for food and becoming a product expert +… more
    JBS USA (12/30/25)
    - Related Jobs
  • Production Supervisor

    Nestle (Cleveland, OH)
    …other businesses, we're focused on performing with speed, service, and precision to cook up delicious ideas for our clients both small and large. Satisfy your ... equipment efficiency, and developing leadership capability and morale on a production line . + Responsible for developing and executing action plans and utilizing… more
    Nestle (12/30/25)
    - Related Jobs
  • Chef de Cuisine

    University of Washington (Seattle, WA)
    …and maintains positive and professional relationships with culinary and front- line service staff through two-way communication, timely feedback, collaboration and ... high-volume seated restaurant, hotel, or university dining venue. + Effective execution of cook to order menu items in a restaurant setting. + Effective expediting… more
    University of Washington (12/30/25)
    - Related Jobs
  • Production Hourly

    JBS USA (Beardstown, IL)
    …consistency. From our premium fresh natural products to our innovative dry rubbed, ready-to- cook products, JBS Pork offers the solution for your quality pork needs. ... + Career development opportunities Relationships: Internal: Employees on the production line and plant management External: USDA and Union Comments: The schedule… more
    JBS USA (12/30/25)
    - Related Jobs
  • Oven Operator 1st shift

    Post Holdings Inc. (Lenox, IA)
    …by the department. Thorough knowledge of all products; product specifications, cook procedures, pre-heat systems, and basic mechanical and technical knowledge of ... good housekeeping of the area as needed. + Understand the responsibilities of line workers assigned to molded ovens, monitor their performance and make corrections… more
    Post Holdings Inc. (12/29/25)
    - Related Jobs
  • Sous Chef / Kitchen Manager

    King's Seafood Company (King, NC)
    …on kitchen operations from ordering, to troubleshooting variances, to developing the line cooks, prep cooks, and dishwashers. You will be responsible for maintaining ... Manager: + Minimum of 21 years of age. + 2 years experience as a cook supervisor/Manager. + High school graduate. + Any formal culinary training. + Ability to… more
    King's Seafood Company (12/25/25)
    - Related Jobs
  • Sous Chef

    King's Seafood Company (Denver, CO)
    …on kitchen operations from ordering, to troubleshooting variances, to developing the line cooks, prep cooks, and dishwashers. You will be responsible for maintaining ... + Minimum of 21 years of age. + 2 year experience as a cook supervisor/sous/kitchen manager. + High school graduate. + Any formal culinary training. + Ability… more
    King's Seafood Company (12/24/25)
    - Related Jobs