- Sage Hospitality Group (Philadelphia, PA)
- …others, Urban Farmer Restaurantmay be for you. We are currently seeking a Prep Cook to join our amazing team! **Job Overview** Prepare food items in accordance with ... safe sanitary work environment. **Responsibilities** + Complete opening and closing checklists. + Refer to Daily Prep List at...to Daily Prep List at the start of each shift for assigned duties. + Prepares a variety of… more
- Delaware North (Lake Buena Vista, FL)
- …and organization **More about you** + Proven role 2+ years preferred experience as a line cook or equivalent culinary + Proficient in a variety of cooking ... focus on quality and efficiency + Ability to efficiently cook ticket orders in a high paced kitchen environment...maintained and food is stored correctly + Performs opening, closing and side work duties as instructed and according… more
- Delaware North (Lake Buena Vista, FL)
- …regulations **More about you** + Minimum of 2 years of proven experience as a line cook or in a equivalent culinary role preferred + Demonstrate proficiency in ... Morimoto Asia in Lake Buena Vista, Florida. As a Cook , you will be responsible for preparing food, adhering...maintaining correct food temperatures and storage + Perform opening closing and side work duties according to established guidelines… more
- Monday Night Brewing (Birmingham, AL)
- …loves to exceed expectations by creating an excellent food experience + An experienced cook with a passion for teamwork and hospitality. + A nimble team player with ... food regulations Responsibilities: + Responsible for daily opening and/or closing tasks of kitchen + Cooks are responsible for...quality standards at all times + Clean and stock line station with enough levels of food product &… more
- Golden Route Operations (Las Vegas, NV)
- City Las Vegas State NV Shift Varies Type of Shift Full Time Department Food & Beverage Pt's Wings & Sports Cook The Strat (Las Vegas, NV) Description: In a ... washing station + Break down work station and complete closing duties according to department standards + Monitor and...environment + Previous experience working all stations of a line + Experience providing high-touch guest service expected in… more
- Atrium Hospitality (Hampton, VA)
- …items with consistency and care using standardized recipes + Support breakfast setup, line prep, and kitchen opening/ closing duties + Follow food safety ... to lift up to 50 lbs, and stand, bend, and move throughout your shift + A positive, team-first attitude with flexibility to work mornings, weekends, and holidays… more
- Delaware North (St. Paul, MN)
- …seasonal Cooks to join our team at Allianz Field in Saint Paul, Minnesota. As a Line Cook , you will be responsible for preparing dishes according to recipes and ... will you do?** + Follow assignments for opening and closing procedures, as well as food production + Prepare...and coordinate multiple orders + Exposure to variable temperatures ** Shift details** Days Evenings Holidays Weekends **Who we are**… more
- IHG (Santa Monica, CA)
- …Americas flagship. For more information visit RegentSantaMonicaBeach.com. **Job Summary:** As a Pastry Cook II at Regent Santa Monica Beach, you will play a key role ... to endure a clean and safe work environment in line with local health codes. + Consistently demonstrate positive...in each dish. + Ensures that station opening and closing procedures are carried out to standard. + Ensures… more
- Commander, Navy Installations (Pensacola, FL)
- …appropriate documentation is properly completed for Mess transfers. At the end of shift , ensures kitchen is properly cleaned, all foods cleared and properly stored, ... May serve as a chef on a banquet serving line . May be required to occasionally perform other duties...used to fill additional vacancies within 90 days of closing date. The Department of the Navy (DON) is… more
- Vail Resorts (Moran, WY)
- …+ Starting Wage: $17.75/hr + tips + Employment Type: Summer Seasonal 2026 + Shift Type: Full Time hours available + Minimum Age: At least 18 years of ... menu items. + Taste all the food on the line and make sure it is up to specification....disposal of oils at night + Perform opening and closing duties as assigned + Keep sanitation levels to… more