• Team Member Dining Room Supervisor, Yellowstone…

    Delaware North (Yellowstone National Park, WY)
    …duties as assigned **More about you** + Minimum two years' experience as a Lead Line Cook , or Kitchen Supervisor + Ability to effectively communicate with others ... General Stores in Yellowstone National Park, Wyoming. If you are an experienced cook who enjoys working in a fast-paced environment, taking pride in delivering… more
    Delaware North (12/06/25)
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  • Supervisor Food and Nutrition Services

    HCA Healthcare (Dallas, TX)
    …Service Ambassadors, Tube-feeding Technicians, Team Leaders, Chef de Cuisine, Banquet Chef, Line Cook , Garde Mange, Cook , Receiving/Storage Technician.** ... **JOB SUMMARY:** **Responsible for staff supervision, training, development, coaching and counseling of Foodservice staff. Enforces policies and procedures to ensure the safety, sanitary and efficient delivery of meals to all customers.** **EDUCATION/**… more
    HCA Healthcare (10/12/25)
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  • Kitchen Supervisor, Tenaya Lodge At Yosemite

    Delaware North (Fish Camp, CA)
    …to proper guidelines **More about you** + Minimum one year experience as a Lead Line Cook , or Kitchen Supervisor + Ability to effectively communicate with others ... Lodge At Yosemite in Fish Camp, California. If you are an experienced Cook that enjoys working in fast-paced environment, taking pride in delivering quality service… more
    Delaware North (10/08/25)
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  • Concessions Culinary Supervisor, TD Garden

    Delaware North (Boston, MA)
    …+ No college degree required + At least two years' experience as a line cook , including supervisory experience + Ability to effectively communicate with others ... Garden in Boston, Massachusetts. Our ideal Culinary Supervisor is an experienced Cook who enjoys working in a collaborative and fast-paced environment, taking pride… more
    Delaware North (09/26/25)
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  • Assistant Cook

    Adams and Associates (Callicoon, NY)
    …service areas. o Transports finished meals from preparation area to serving line . Keeps serving counters stocked with prepared food. o Produces quality ... work/assignments in a thorough, timely and accurate manner. o Maintains appropriate personal attendance, accountability and work productivity standards. o Plans, prioritizes and organizes assignments to meet established goals and deadlines. o Understands and… more
    Adams and Associates (12/22/25)
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  • Grill Cook

    AnMed Health (Anderson, SC)
    …the Reflections Cafe grill and catered function when needed. Sets up grill hot line prior to serving time. Responsible for the preparation of all grill menu items ... for the following day. Prepares all grill and deep fat fryer items daily. Practices excellent customer service skills. II. RESPONSIBILITIES * Checks menu and recipes daily to ensure accuracy of all ingredient amounts. Notifies supervisor of any… more
    AnMed Health (12/20/25)
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  • Grill-Cold Cook

    UPMC (Pittsburgh, PA)
    …including interacting with patients delivering trays, taking orders, working patient line , and performing other assigned duties. + Shift: 8a-4:30p, 9a-5:30p, and/or ... 10a-6:30p. Work permit required if under 18 years old. Licensure, Certifications, and Clearances: + Act 34 UPMC is an Equal Opportunity Employer/Disability/Veteran more
    UPMC (12/20/25)
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  • Cook I - Mount Carmel East

    Trinity Health (Columbus, OH)
    …by the specified deadlines in sufficient quantity. Maintains proper workflow when line cooking. + Adheres to all applicable guidelines regarding the storage, ... handling, and preparation of food as well as in the sanitation and maintenance of work area. + Reports problems with equipment tosupervisor. + Ensures food preparation areas are clean, sanitized, andorderly always. Utilizes proper chemical and… more
    Trinity Health (12/19/25)
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  • Assistant Cook

    The Salvation Army (Long Island City, NY)
    …of the Qualifications + Minimum of 2 years - of experience in food preparation, line cooking, fry cooking, and + Must be able to communicate clearly with co-workers ... and corps officers, kitchen volunteers and dining room personnel, and guests. + Be able to reach; bend, stoop, and frequently lift up to 50 + Be able to work in a standing position for long periods (up to 3hours). + K nowledge of a wide range of recipes +… more
    The Salvation Army (12/18/25)
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  • Assistant Cook

    Adams and Associates (Philadelphia, PA)
    …service areas. + Transports finished meals from preparation area to serving line . Keeps serving counters stocked with prepared food. + Produces quality ... work/assignments in a thorough, timely and accurate manner. + Maintains appropriate personal attendance, accountability and work productivity standards. + Plans, prioritizes and organizes assignments to meet established goals and deadlines. + Understands and… more
    Adams and Associates (12/13/25)
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