• Cook

    Aerotek (Warrensburg, MO)
    …peak hours + Ideal for: Entry-level candidates with food prep and cleaning experience **Grill Cook ** + Grill, fry , and saute meats and vegetables + Prepare meals ... | Flexible Scheduling **Job Type:** Contract-to-Hire **Pay:** $15-$17.50/hr (Grill Cook ) | Competitive pay for all roles Join a...with HACCP and safety procedures + Ideal for: Experienced line cooks with strong attention to quality and safety… more
    Aerotek (07/13/25)
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  • Production Cook

    Omni Hotels (Hilton Head Island, SC)
    …beautiful Hilton Head Island in South Carolina, Omni Hilton Head Oceanfront Resort is seeking a Line Cook . The primary responsibility of the Line Cook is ... for quality when working on prep list and service line . + Check portion control, weights and counts prior...Must have prior experience to include sauteing, broiling & fry cooking. Requires a working knowledge of sanitation standards.… more
    Omni Hotels (06/18/25)
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  • Cook

    Trinity Health (Grand Rapids, MI)
    …Mercy Health FANS colleague. + Preferred: Previous large volume cooking experience and line cooking/formal culinary training **What a Cook will do:** + ... Trinity Health Grand Rapids is looking for an experienced ** Cook ** to join our Food and Nutrition Services Team!...day, **no more late nights** ! We are a fry station free kitchen, so no grease traps or… more
    Trinity Health (06/17/25)
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  • Cook

    Commander, Navy Installations (Key West, FL)
    …regular and special entrees and dessert items. Works alone or with a higher grade cook to roast, broil, bake, fry , boil, steam, and stew meats, fish, and ... Receives work assignments orally and in writing from supervisor or higher-level cook . Plans, coordinates, and times assignments to assure food items are prepared… more
    Commander, Navy Installations (07/23/25)
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  • Monday Night Brewing Cook

    Monday Night Brewing (Birmingham, AL)
    …loves to exceed expectations by creating an excellent food experience + An experienced cook with a passion for teamwork and hospitality. + A nimble team player with ... responsible for all positions within the kitchen, ie expo, fry , grill, salad, dish, prep, etc. + Follow all...quality standards at all times + Clean and stock line station with enough levels of food product &… more
    Monday Night Brewing (05/02/25)
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  • F&B Outlet Cook - Pool | Seasonal

    Omni Hotels (Nashville, TN)
    …times. Inspect all food products for quality when working on prep list and service line . + Check portion control, weights and counts prior to function. + Fire all ... food for service and to serve on line . + Maintain/check cooking times and temperatures. + Follow...Must have prior experience to include sauteing, broiling & fry cooking. + To ensure all prep items, and… more
    Omni Hotels (07/23/25)
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  • Broiler Cook | Bob's Steak & Chop House

    Omni Hotels (Oklahoma City, OK)
    …for assigned areas; train and develop kitchen staff + Prep, stock, and rotate line to ensure ample supply of products is maintained; inspect all food products for ... Fire all food for service and to serve on line + Maintain/check cooking times and temperatures + Follow...atmosphere + Must have prior experience sauteing, broiling, and fry cooking with ability to operate and maintain deep… more
    Omni Hotels (06/25/25)
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  • Cook 1 | Eagles Edge| Full-Time

    Omni Hotels (Orlando, FL)
    …times. Inspect all food products for quality when working on prep list and service line . + Check portion control, weights and counts prior to function. + Fire all ... food for service and to serve on line . + Maintain/check cooking times and temperatures. + Follow...Must have prior experience to include sauteing, broiling & fry cooking. Requires a working knowledge of sanitation standards.… more
    Omni Hotels (07/01/25)
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  • Assistant Cook

    The Salvation Army (Long Island City, NY)
    …life of the Qualifications + Minimum of 2 years - of experience in food preparation, line cooking, fry cooking, and + Must be able to communicate clearly with ... co-workers and corps officers, kitchen volunteers and dining room personnel, and guests. + Be able to reach; bend, stoop, and frequently lift up to 50 + Be able to work in a standing position for long periods (up to 3hours). + K nowledge of a wide range of… more
    The Salvation Army (06/20/25)
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  • Cook

    Mohegan Sun (Wilkes Barre, PA)
    …Job Duties Prepares food for service, sets up the cooking line and prepares food in designated stations to fill customer orders. ... knowledge of the safe and efficient operation of kitchen equipment. Has previously worked fry station, saute station, grill station, expo, and prep. Must be able to… more
    Mohegan Sun (05/09/25)
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