• Sous Chef - Green O

    The Resort at Paws Up (Greenough, MT)
    …or job-related course work; Certificate in culinary arts or relevant field + Experience as a Lead Line Cook , or Sous Chef is helpful, but we are willing ... an intimate lounge, a dining area and an open kitchen . Take in the sights and smells as you...the staff and managing food-related functions + Prepare and cook foods of all types, either on a regular… more
    The Resort at Paws Up (11/14/25)
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  • Senior Food Services Assistant - Temporary Regular…

    Ventura County (Ventura, CA)
    …equipment, utensils, appliances, and facilities; cleans dishes, trays, pots, pans, utensils, kitchen equipment, and food preparation areas. + Operates a variety of ... kitchen equipment including stand mixer, tilt braiser, tilt steam...and delivery of food in emergencies. + May provide lead supervision over other food services staff. + Performs… more
    Ventura County (09/30/25)
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  • Pastry Chef - Seasonal, From-Scratch Restaurant…

    Indus Hospitality Group (Geneva, NY)
    …October being our busy season. + If you want to work the night shifts as a line cook and are qualified, we can provide more hours throughout the entire year. + ... cooking and local ingredients. We're looking for aPastry Chefto lead our dessert program and daily baking. This position...for a great dining experience + Occasionally assist the line or prep team during busy services - we… more
    Indus Hospitality Group (10/07/25)
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  • Junior Sous Chef - Hilton Los Angeles Airport

    Hilton (Los Angeles, CA)
    …+ 2 years minimum of line cooking experience\. + Past professional experience as a lead cook or kitchen supervisor\. + Past hotel experience is a plus\. ... team\! If you enjoy being hands on in the kitchen and are looking to grow within a strong...+ Prepare fish and meats + Assist and support kitchen team members + Communicate any challenges to Chef/Sous… more
    Hilton (11/05/25)
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  • To-Go

    Silver Diner Development, LLC (Washington, DC)
    …and holiday availability. Must be able to lift at least 50 pounds. Keyword: Linecook, prep cook , line cook , kitchen staff From: Silver Diner Development, ... and energetic people to be the face of our brand to the gusts and lead this booming segment of our business. To-Gos take care of all carry-out orders, including… more
    Silver Diner Development, LLC (11/19/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (St. Petersburg, FL)
    …am shifts; more details upon interview. + **Requirement** : Previous sous chef experience, lead line cook , supervisor, culinary school, or equivalent is ... We are Canteen. **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. Assumes… more
    Compass Group, North America (10/08/25)
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  • Concessions Culinary Supervisor, TD Garden

    Delaware North (Boston, MA)
    …+ No college degree required + At least two years' experience as a line cook , including supervisory experience + Ability to effectively communicate with others ... Garden in Boston, Massachusetts. Our ideal Culinary Supervisor is an experienced Cook who enjoys working in a collaborative and fast-paced environment, taking pride… more
    Delaware North (09/26/25)
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  • Executive Chef

    Compass Group, North America (Lexington, KY)
    …24/7 cook -chill and conventional production environment, including patient tray line , catering, and retail production kitchens. **_The daily patient meal census ... **Morrison Healthcare is seeking an accomplished and dynamic Executive Chef to lead our comprehensive culinary operations. This pivotal role is responsible for… more
    Compass Group, North America (11/20/25)
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  • Food Service Worker Supervisor

    Veterans Affairs, Veterans Health Administration (Durham, NC)
    …to make sure work is completed. Works under the immediate supervision of the Cook Supervisor/Team Captain and is accountable for the quantity and quality of the work ... up to 40 pounds. The work is performed in kitchen areas where the steam and heat from cooking...element, which usually appears as question 1 in the on- line questionnaire. Those applicants who appear to possess at… more
    Veterans Affairs, Veterans Health Administration (11/21/25)
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  • Nutrition Services Technician |

    Logan Health (Whitefish, MT)
    …store items properly. + Accurately record cleaning duties completed and submit to Lead Cook . + Follow all sanitation and safety procedures diligently. Compliance ... patrons. + Accurately serve patient trays on the tray line , adding condiments, silverware, and napkins per dietary orders....pH levels. + Maintain cleanliness and organization of all kitchen tools and spaces. Cafeteria Service & Support: +… more
    Logan Health (11/04/25)
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