- Sage Hospitality Group (Denver, CO)
- …standards in hospitality. **Job Overview** Prepare food items in accordance with production requirements and quality standards while maintaining a safe sanitary work ... Prepare food of consistent quality following recipe cards and production and portion standards, per dupe from servers. +...for shift use, determine necessary preparation, freezer pull and line set up. + Note any out-of-stock items or… more
- Sage Hospitality Group (Minneapolis, MN)
- …the hotel profitable. **Job Overview** Prepare food items in accordance with production requirements and quality standards while maintaining a safe sanitary work ... Prepare food of consistent quality following recipe cards and production and portion standards, per dupe from servers. +...for shift use, determine necessary preparation, freezer pull and line set up. + Note any out-of-stock items or… more
- Sage Hospitality Group (Savannah, GA)
- …standards in hospitality. **Job Overview** Prepare food items in accordance with production requirements and quality standards while maintaining a safe sanitary work ... Prepare food of consistent quality following recipe cards and production and portion standards. + Start food items that...for shift use, determine necessary preparation, freezer pull and line set up. + Note any out-of-stock items or… more
- Sage Hospitality Group (Chicago, IL)
- …and each other. **Job Overview** Prepare food items in accordance with production requirements and quality standards while maintaining a safe sanitary work ... Prepare food of consistent quality following recipe cards and production and portion standards, per dupe from servers. +...for shift use, determine necessary preparation, freezer pull and line set up. + Note any out-of-stock items or… more
- Sage Hospitality Group (Denver, CO)
- …consider applying! **Job Overview** Prepare food items in accordance with production requirements and quality standards while maintaining a safe sanitary work ... Prepare food of consistent quality following recipe cards and production and portion standards, per dupe from servers. +...for shift use, determine necessary preparation, freezer pull and line set up. + Note any out-of-stock items or… more
- Sage Hospitality Group (New Orleans, LA)
- …creative and independent. **Job Overview** Prepare food items in accordance with production requirements and quality standards while maintaining a safe sanitary work ... Prepare food of consistent quality following recipe cards and production and portion standards, per dupe from servers. +...for shift use, determine necessary preparation, freezer pull and line set up. + Note any out-of-stock items or… more
- Sage Hospitality Group (Sonoma, CA)
- …in wine country. **Job Overview** Prepare food items in accordance with production requirements and quality standards while maintaining a safe sanitary work ... Prepare food of consistent quality following recipe cards and production and portion standards, per dupe from servers. +...for shift use, determine necessary preparation, freezer pull and line set up. + Note any out-of-stock items or… more
- Sage Hospitality Group (New Orleans, LA)
- …and world-class dining. **Job Overview** Prepare food items in accordance with production requirements and quality standards while maintaining a safe sanitary work ... Prepare food of consistent quality following recipe cards and production and portion standards, per dupe from servers. +...for shift use, determine necessary preparation, freezer pull and line set up. + Note any out-of-stock items or… more
- Sage Hospitality Group (Denver, CO)
- …it is filled. **Job Overview** Prepare food items in accordance with production requirements and quality standards while maintaining a safe sanitary work ... described here are representative of those that must be met by an associate to successfully perform the essential functions of this job. Reasonable accommodations… more
- Mom's Meals (North Jackson, OH)
- Position SummaryThe Production Line Worker at our Kitchen facility is responsible for plating a portion of each customer's order as it passes in front of them on ... a conveyer line in a safe and efficient manner. This position is fast paced and requires the associate to remain in a refrigerated environment for the entirety… more
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