- Sage Hospitality Group (Denver, CO)
- …proper service from the front line through quality control, training of line cooks and ensure proper sanitation levels. ** Responsibilities ** + Check all ... presented in an efficient, quality manner. + Monitor the line set up prior to all meal functions to...for shift use, determine necessary preparation, freezer pull and line set up. + Note any out-of-stock items or… more
- Sage Hospitality Group (North Bethesda, MD)
- …proper service from the front line through quality control, training of line cooks and ensure proper sanitation levels. ** Responsibilities ** + Check all ... presented in an efficient, quality manner. + Monitor the line set up prior to all meal functions to...for shift use, determine necessary preparation, freezer pull and line set up. + Note any out-of-stock items or… more
- Beth Israel Lahey Health (Needham, MA)
- …cafeteria, traveling meals and special functions. Serves the patient tray line and follows established sanitation procedures. Direct and supervise the ... the duties of the production manager when necessary. **Essential Responsibilities :** Prepares all breakfast and lunch entrees according to...meals, and the cafe. Sets up food for tray line per standard. Test food by temperature before tray… more
- Kimpton Hotels & Restaurants (Portland, OR)
- …relationships with guests that will compel them to return. **Some of your responsibilities include:** + Provide excellent quality and presentation of all food to the ... Stock and maintain sufficient levels of food products at line stations to assure a smooth service period. +...Assist in the daily cleaning of the pantry, cooking line , prep kitchen, dish area, stairs, walk-in and prep… more
- Kimpton Hotels & Restaurants (Cambridge, MA)
- …with guests that will compel them to return. ESSENTIAL DUTIES AND RESPONSIBILITIES : + Follow departmental policies as well as restaurant rules and regulations ... Stock and maintain sufficient levels of food products at line stations to assure a smooth service period. +...Assist in the daily cleaning of the pantry, cooking line , prep kitchen, dish area, stairs, walk-in and prep… more
- Shoals Club (Bald Head Island, NC)
- Position Description Summary Line Cooks are responsible for creating memorable dining experiences for our Members by maintaining high culinary standards and ... producing top-notch products. Role & Responsibilities * Assist in the daily operation of the...of the culinary operations, as needed * Work the line as instructed, producing exceptional dishes that represent Shoals… more
- Innerspin (Rancho Cucamonga, CA)
- …launch our beautiful new restaurant. THE ROLE: Pinwheel Pasta is seeking talented Line Cooks to join our culinary department. Selected candidates will be responsible ... for supporting our Executive Chef in executing culinary operations. RESPONSIBILITIES : * Responsible for assisting culinary staff in meeting daily operation goals.… more
- Chicken Salad Chick (Mandeville, LA)
- …for dine in, take out, call ahead, online, and drive through orders and our Line position plates our menu items to satisfy those orders. All Team Members work ... objects when necessary. Prior experience is preferred, but not necessary. ** Responsibilities :** We are looking for applicants who exhibit the following qualities:… more
- Pura Vida Miami (Bay Harbor Islands, FL)
- …and we are looking for the right partners to grow with us. PRINCIPAL RESPONSIBILITIES /ESSENTIAL JOB FUNCTIONS: As a General Manager at Pura Vida Miami, your role ... pivotal to the operational success of our brand. The responsibilities outlined in this offer letter serve as a...not be construed as an exhaustive list of all responsibilities , essential job functions, duties, skills required and other… more
- Six Flags (Mason, OH)
- …on-site dormitory housing for associates living 30+ miles away (18+ only). Responsibilities : + Keep work area clean, sanitary, and orderly including the preparation ... area, serving lines and all equipment. + Ensure product temperature controls are met and maintained for quality and safety. + Fulfill orders in compliance with proper food portions and speedy service. + Demonstrate proficiency in operational tasks,… more