• Regional Executive Chef - West Region

    ARAMARK (Phoenix, AZ)
    …initiative adherence, & product quality as well as consistency across the line of business. Additional responsibilities include ensuring proper workplace safety, ... programs, including revenue enhancement in partnership with Regional and Line of Business leadership. The ideal candidate should demonstrate...in place and active. He/she may be required to cook selected items, no more than 10% of the… more
    ARAMARK (12/16/25)
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  • Further Processing Superintendent

    Perdue Farms, Inc. (Washington, IN)
    …plant effectiveness and efficiency for a section of a processing and/or cook plant. Provides direction, training, coaching, directing to Team Leaders and indirectly ... make the company the Employer of Choice. **Principal and Essential Duties & Responsibilities ** + Establishes, measures and is accountable for operating, as well as… more
    Perdue Farms, Inc. (11/05/25)
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  • Sous Chef - Fair Ketch Sports Bar

    Omni Hotels (Fort Lauderdale, FL)
    …and participates in food production. + Able to expedite and perform all station or line cook functions. + Completes daily production list for line staff ... and ensures effective operation of the kitchen and food production outlets. Responsibilities ESSENTIAL JOB FUNCTIONS: + Utilize a hands-on approach to training and… more
    Omni Hotels (01/17/26)
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  • Dietary Aide HCC

    PruittHealth (Panama City, FL)
    …also responsible for the cleaning, sanitizing and proper maintenance of equipment. **KEY RESPONSIBILITIES :** 1. Follows diet orders and NPO diet orders 2. Assists ... cook in preparing meals, desserts and/or snacks for patients/residents;...* Stores cleaning material appropriately. * Sets up tray line and performs tray line service. *… more
    PruittHealth (01/17/26)
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  • Kitchen Supervisor | OKC Tap House

    Omni Hotels (Oklahoma City, OK)
    …executing orders, and ensuring a quality experience for hotel guests and associates. Responsibilities + This is a working cook position. + The preparation ... + Order and receive ingredients and culinary supplies. + Consistently conduct departmental line -ups. + Maintains cleanliness of all food prep and production areas. +… more
    Omni Hotels (01/06/26)
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  • Meat Cutter I AM

    Performance Food Group (Fort Lauderdale, FL)
    …skills experience. 1+ year of experience in fast paced environment, production Line , manufacturing, prep cook , high volume production work or other ... perform any duty assigned to best serve the company. ** Responsibilities may include, but not limited to:** + Review...other related duties as assigned. **Req Number:** 135001BR **Address Line 1:** 240 SW 32nd Street **Job Location:** Fort… more
    Performance Food Group (01/05/26)
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  • Quality & Food Safety (QFS) Technician

    Farmer's Fridge (Chicago, IL)
    …that our customers can always enjoy them with full confidence and satisfaction. Responsibilities as a QFS Technician: + Enforce and follow all workplace safety ... + Titrate wash flume chemical concentration and conduct product cook /chill temperature checks + Set up metal detectors for...You have a direct impact on the company's bottom line . You can also impact your bottom line… more
    Farmer's Fridge (12/31/25)
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  • COTA Occupational Therapist Assistant - PRN

    BrightSpring Health Services (Seattle, WA)
    …+ Someone who's excited to work beyond staged environments helping clients cook in their own kitchens, navigate grocery stores, enjoy outdoor activities, and ... + Growth & Advancement Opportunities- Build your future with us. Responsibilities + Assisting the Occupational Therapist in the implementation of vocational… more
    BrightSpring Health Services (12/22/25)
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  • Sous Chef - Georgetown University

    ARAMARK (Washington, DC)
    …in San Francisco, this includes the San Francisco Fair Chance Ordinance. **Job Responsibilities ** . Oversee and support line cooks in synchronizing food ... exceeded . Read and follow recipes - prepare and cook hot and cold food items . Ensure there...- cover and date all perishable items . Train line cooks on all aspects of the role, helping… more
    ARAMARK (12/16/25)
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  • Lead Culinary Supervisor - Spectrum Center

    Compass Group, North America (Charlotte, NC)
    …production for events at Spectrum. This role is ideal for a motivated cook with leadership potential, strong culinary skills, and a passion for delivering ... and consistency in a fast-paced environment. You'll assist in supervising line staff, maintaining kitchen standards, and ensuring smooth back-of-house operations… more
    Compass Group, North America (12/12/25)
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