- Corewell Health (Grand Rapids, MI)
- …team members through your passion for creating delicious and nutritious food options. As a Cook , you'll play a vital role in the preparation and execution of hot and ... restaurants, room service, and grab & go markets. From line cooking and prep cooking to vegetable prep, short...Butterworth - Grand Rapids Hosp Employment Type Part time Shift Variable (United States of America) Weekly Scheduled Hours… more
- Rochester Institute of Technology (Rochester, NY)
- **9991BR** **Position Title:** Cook II **Organization:** Aux-Dining **Job Responsibilities:** RIT Catering is the premier catering service on the RIT Campus ... maintain a high level of student productivity throughout specific shift + Assist Sous chef and Assistant Manager in...Supervisors, Managers or Directors to provide coverage on the line and in the kitchen at high volume periods… more
- NANA Regional Corporation (Fairbanks, AK)
- **Job Description** The Cook position is responsible for the preparation, production, and presentation of a variety of foods, completion of production sheets and ... Fleet Service Duties _ **Responsibilities** + Performs all main line food production duties with specific items determined by...food production duties with specific items determined by assigned shift . + Reviews the needs of the day with… more
- Sage Hospitality Group (Denver, CO)
- …+ Check pars for shift use, determine necessary preparation, freezer pull and line set up. + Note any out-of-stock items or possible shortages. + Assist in ... **Job Overview** To ensure proper service from the front line through quality control and ensuring proper sanitation levels....shift use, determine necessary preparation, freezer pull and line set up. + Note any out-of-stock items or… more
- Sage Hospitality Group (Denver, CO)
- …+ Check pars for shift use, determine necessary preparation, freezer pull and line set up. + Note any out-of-stock items or possible shortages. + Assist in ... **Job Overview** To ensure proper service from the front line through quality control and ensuring proper sanitation levels....shift use, determine necessary preparation, freezer pull and line set up. + Note any out-of-stock items or… more
- Omni Hotels (Orlando, FL)
- …+ Check pars for shift use, determine necessary preparation, freezer pull and line set up. Note any out-of stock items or possible shortages. + Return all food ... according to specifications, and work in conjunction with all line cooks. Responsibilities + Prepare all items on prep...items not used on next shift to designated storage areas, being sure to cover/date… more
- Sage Hospitality Group (Savannah, GA)
- …+ Check pars for shift use, determine necessary preparation, freezer pull and line set up. + Note any out-of-stock items or possible shortages. + Return all food ... Medical, Vision, & Dental Insurance + 401K + Free Shift Meal At Sage we create a culture of...freezer temperatures can be -10 degrees. On the front line , temperatures can be over 100 degrees. **ID:** _2025-29976_… more
- Omni Hotels (Oklahoma City, OK)
- …+ Check pars for shift use, determine necessary preparation, freezer pull and line set up. Note any out-of stock items or possible shortages + Return all food ... and develop kitchen staff + Prep, stock, and rotate line to ensure ample supply of products is maintained;...items not used on next shift to designated storage areas, being sure to cover/date… more
- Beth Israel Lahey Health (Boston, MA)
- …cafeteria, traveling meals and special functions. Serves the patient tray line and follows established sanitation procedures. Direct and supervise the ... and the cafe. 2. Sets up food for tray line per standard. Test food by temperature before tray...stand and/or move around through the majority of their shift . **Pay Range:** $19.68 - $26.49 The pay range… more
- Sage Hospitality Group (New Orleans, LA)
- …+ Check pars for shift use, determine necessary preparation, freezer pull and line set up. + Note any out-of-stock items or possible shortages. + Assist in ... + Return all food items not used on next shift to designed storage areas, being sure to cover/date...freezer temperatures can be -10 degrees. On the front line , temperatures can be over 100 degrees. **Benefits** Fun… more