- Omni Hotels (Fort Worth, TX)
- …of plate presentations and preparations of all menu items. + Communicate with all line cooks daily for proper pars and production requirements when needed in ... specified work stations. Qualifications Omni Hotels & Resorts is an equal opportunity employer. The EEO is the Law poster and its supplement are available using the following links: EEOC is the Law Poster (https://www1.eeoc.gov/employers/poster.cfm) and the… more
- Omni Hotels (Orlando, FL)
- …consistency and quality production and ensure all food is served according to specification. Line cooks will be working with in our Resort Restaurant Outlets. ... Responsibilities Essential Functions: + Maintain high food quality at all times. + Maintain kitchen sanitation in accordance with health department guidelines + Insure station is set for service 15 minutes prior to service. + Inspect all food products for… more
- Vail Resorts (Moran, WY)
- …At least 18 years of age + Housing Availability: Yes **Job Responsibilities:** + Assist cooks in the preparation and service of menu items. + Taste all the food on ... the line and make sure it is up to specification. + Check and refill soups and other supplies during service to ensure sufficient supply is on hand. + Ensure… more
- Northeast Alabama Regional Medical Center (Anniston, AL)
- …the supervision of the Chef, prepares hot food items for patient tray line , cafeteria, doctor's lounge and catering functions according to production schedule and in ... accordance with established menus, recipes and sanitary standards. Cooks food for meal service, to ensure quality and nutritional value of menu. Prepares food in… more
- Sage Hospitality Group (Denver, CO)
- …of it all! **Job Overview** To ensure proper service from the front line through quality control and ensuring proper sanitation levels. **Responsibilities** + Check ... presented in an efficient, quality manner. + Monitor the line set up prior to all meal functions to...for shift use, determine necessary preparation, freezer pull and line set up. + Note any out-of-stock items or… more
- Sage Hospitality Group (Denver, CO)
- …& development** **Job Overview** To ensure proper service from the front line through quality control and ensuring proper sanitation levels. **Responsibilities** + ... presented in an efficient, quality manner. + Monitor the line set up prior to all meal functions to...for shift use, determine necessary preparation, freezer pull and line set up. + Note any out-of-stock items or… more
- Beth Israel Lahey Health (Boston, MA)
- …cafeteria, traveling meals and special functions. Serves the patient tray line and follows established sanitation procedures. Direct and supervise the ... and the cafe. 2. Sets up food for tray line per standard. Test food by temperature before tray line . 3. Follows standardized recipes 4. Oversees work of the… more
- Sage Hospitality Group (New Orleans, LA)
- …+ Check pars for shift use, determine necessary preparation, freezer pull and line set up. + Note any out-of-stock items or possible shortages. + Assist ... shift. Going in the freezer temperatures can be -10 degrees. On the front line , temperatures can be over 100 degrees. **Benefits** Fun & Exciting Work Environment… more
- Sage Hospitality Group (New Orleans, LA)
- …+ Check pars for shift use, determine necessary preparation, freezer pull and line set up. + Note any out-of-stock items or possible shortages. + Assist ... shift. Going in the freezer temperatures can be -10 degrees. On the front line , temperatures can be over 100 degrees. **Benefits** Fun & Exciting Work Environment… more
- Omni Hotels (Orlando, FL)
- …times. Inspect all food products for quality when working on prep list and service line . + Check portion control, weights and counts prior to function. + Fire all ... food for service and to serve on line . + Maintain/check cooking times and temperatures. + Follow all storage procedures when taking food out of walk-in and when… more